Linseed — Yield in Eastern Africa

Eastern Africa: Linseed — Yield was 1,007 kg/ha in 2024. ▲ Rising

Latest (2024)
1,007 kg/ha
Change on year
up 2.5%
Rank
13th
of 25 groups
All-time high
1,149 kg/ha
in 2018
All-time low
350.1 kg/ha
in 1974
Years of data
64
1961–2024

Linseed — Yield in Eastern Africa, 1961–2024

4006008001.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Eastern Africa recorded 1,007 kg/ha for linseed — yield in 2024.

That represents a change of up 2.5% on the previous year and up 0.2% over ten years.

Over the whole period, linseed — yield in Eastern Africa peaked at 1,149 kg/ha in 2018 and was at its lowest, 350.1 kg/ha, in 1974.

Eastern Africa ranks 13th of 25 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 503.18 kg/ha 500.6 kg/ha 512.1 kg/ha 9
1970s 443.31 kg/ha 350.1 kg/ha 536.1 kg/ha 10
1980s 426.07 kg/ha 359.2 kg/ha 484.5 kg/ha 10
1990s 490.16 kg/ha 389.8 kg/ha 680.6 kg/ha 10
2000s 652.41 kg/ha 435.4 kg/ha 1,115 kg/ha 10
2010s 1,034 kg/ha 882.2 kg/ha 1,149 kg/ha 10
2020s 986.38 kg/ha 911.6 kg/ha 1,015 kg/ha 5

Countries ranked near Eastern Africa

  1. 10 Romania 1,523 kg/ha compare
  2. 11 Germany 1,522 kg/ha compare
  3. 12 Switzerland 1,485 kg/ha compare
  4. 13 Türkiye 1,424 kg/ha compare
  5. 14 Poland 1,388 kg/ha compare
  6. 15 Bulgaria 1,384 kg/ha compare
  7. 16 New Zealand 1,341 kg/ha compare

See the full ranking of 90 places →

More agriculture & rural data for Eastern Africa

All data for Eastern Africa →

Frequently asked questions

What is linseed — yield in Eastern Africa?
Linseed — yield in Eastern Africa was 1,007 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest linseed — yield recorded in Eastern Africa?
The highest recorded value was 1,149 kg/ha in 2018.
What is the lowest linseed — yield recorded in Eastern Africa?
The lowest recorded value was 350.1 kg/ha in 1974.
How does Eastern Africa rank for linseed — yield?
Eastern Africa ranks 13th out of 25 groups with data for 2024.
Is linseed — yield rising or falling in Eastern Africa?
Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
Where does this Eastern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Linseed — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Linseed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,461 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.