Lettuce and chicory — Yield in Palestine, State of

Palestine, State of: Lettuce and chicory — Yield was 16,682 kg/ha in 2022. ▼ Falling

Latest (2022)
16,682 kg/ha
Change on year
down 30.0%
World rank
57th
of 107 countries
All-time high
30,922 kg/ha
in 2000
All-time low
12,000 kg/ha
in 2020
Years of data
29
1994–2022

Lettuce and chicory — Yield in Palestine, State of, 1994–2022

010.0k20.0k30.0k1994200820221994: 29.7k kg/ha1995: 24.4k kg/ha1996: 20.9k kg/ha1997: 29.6k kg/ha1998: 29.4k kg/ha1999: 26.4k kg/ha2000: 30.9k kg/ha2001: 17.9k kg/ha2002: 28.6k kg/ha2003: 26.1k kg/ha2004: 23.5k kg/ha2005: 18.1k kg/ha2006: 18.5k kg/ha2007: 20.3k kg/ha2008: 18.5k kg/ha2009: 18.8k kg/ha2010: 18.1k kg/ha2011: 17.6k kg/ha2012: 17.1k kg/ha2013: 16.4k kg/ha2014: 15.4k kg/ha2015: 14.7k kg/ha2016: 14.0k kg/ha2017: 14.8k kg/ha2018: 13.0k kg/ha2019: 12.1k kg/ha2020: 12.0k kg/ha2021: 23.8k kg/ha2022: 16.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for lettuce and chicory — yield in Palestine, State of is 16,682 kg/ha, measured in 2022.

That represents a change of down 30.0% on the previous year and down 2.2% over ten years.

Over the whole period, lettuce and chicory — yield in Palestine, State of peaked at 30,922 kg/ha in 2000 and was at its lowest, 12,000 kg/ha, in 2020.

Palestine, State of ranks 57th of 107 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 29 years of available data.

Lettuce and chicory — Yield in Palestine, State of, year by year

Annual values for Lettuce and chicory — Yield in Palestine, State of, 1994 to 2022.
Year kg/ha Change
1994 29,656 kg/ha
1995 24,371 kg/ha -17.8%
1996 20,884 kg/ha -14.3%
1997 29,562 kg/ha +41.6%
1998 29,402 kg/ha -0.5%
1999 26,435 kg/ha -10.1%
2000 30,922 kg/ha +17.0%
2001 17,886 kg/ha -42.2%
2002 28,619 kg/ha +60.0%
2003 26,050 kg/ha -9.0%
2004 23,453 kg/ha -10.0%
2005 18,067 kg/ha -23.0%
2006 18,549 kg/ha +2.7%
2007 20,267 kg/ha +9.3%
2008 18,533 kg/ha -8.6%
2009 18,843 kg/ha +1.7%
2010 18,088 kg/ha -4.0%
2011 17,618 kg/ha -2.6%
2012 17,056 kg/ha -3.2%
2013 16,446 kg/ha -3.6%
2014 15,400 kg/ha -6.4%
2015 14,659 kg/ha -4.8%
2016 13,977 kg/ha -4.6%
2017 14,794 kg/ha +5.8%
2018 13,000 kg/ha -12.1%
2019 12,091 kg/ha -7.0%
2020 12,000 kg/ha -0.8%
2021 23,848 kg/ha +98.7%
2022 16,682 kg/ha -30.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 26,719 kg/ha 20,884 kg/ha 29,656 kg/ha 6
2000s 22,119 kg/ha 17,886 kg/ha 30,922 kg/ha 10
2010s 15,313 kg/ha 12,091 kg/ha 18,088 kg/ha 10
2020s 17,510 kg/ha 12,000 kg/ha 23,848 kg/ha 3

Countries ranked near Palestine, State of

  1. 54 Barbados 17,436 kg/ha compare
  2. 55 Malaysia 17,199 kg/ha compare
  3. 56 Bulgaria 16,727 kg/ha compare
  4. 58 Ukraine 16,000 kg/ha compare
  5. 59 South Africa 15,332 kg/ha compare
  6. 60 Uzbekistan 15,035 kg/ha compare

See the full ranking of 147 places →

More agriculture & rural data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is lettuce and chicory — yield in Palestine, State of?
Lettuce and chicory — yield in Palestine, State of was 16,682 kg/ha in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — yield recorded in Palestine, State of?
The highest recorded value was 30,922 kg/ha in 2000.
What is the lowest lettuce and chicory — yield recorded in Palestine, State of?
The lowest recorded value was 12,000 kg/ha in 2020.
How does Palestine, State of rank for lettuce and chicory — yield?
Palestine, State of ranks 57th out of 107 countries with data for 2022.
Is lettuce and chicory — yield rising or falling in Palestine, State of?
Over the last ten years it is down 2.2%. The long-run trend across the full record is falling.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.

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Lettuce and chicory — Yield in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-yield/west-bank-and-gaza/

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About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.