Lettuce and chicory — Gross Production Value in Northern America
Northern America: Lettuce and chicory — Gross Production Value was 3.96 million 1000 USD in 2024. ▲ Rising
Lettuce and chicory — Gross Production Value in Northern America, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Northern America recorded 3.96 million 1000 USD for lettuce and chicory — gross production value in 2024.
The figure is up 8.3% on the previous year and up 88.5% over ten years.
Over the whole period, lettuce and chicory — gross production value in Northern America peaked at 4.01 million 1000 USD in 2022 and was at its lowest, 829,097 1000 USD, in 1991.
That places Northern America 4th out of 27 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Lettuce and chicory — Gross Production Value in Northern America, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 829,097 1000 USD | — |
| 1992 | 1.10 million 1000 USD | +32.4% |
| 1993 | 1.37 million 1000 USD | +24.6% |
| 1994 | 1.20 million 1000 USD | -12.5% |
| 1995 | 1.93 million 1000 USD | +61.3% |
| 1996 | 1.36 million 1000 USD | -29.4% |
| 1997 | 1.86 million 1000 USD | +36.8% |
| 1998 | 1.40 million 1000 USD | -24.7% |
| 1999 | 1.29 million 1000 USD | -8.1% |
| 2000 | 1.70 million 1000 USD | +31.6% |
| 2001 | 1.74 million 1000 USD | +2.4% |
| 2002 | 2.14 million 1000 USD | +23.0% |
| 2003 | 1.91 million 1000 USD | -10.7% |
| 2004 | 1.83 million 1000 USD | -4.3% |
| 2005 | 1.56 million 1000 USD | -14.6% |
| 2006 | 1.49 million 1000 USD | -4.5% |
| 2007 | 2.13 million 1000 USD | +42.9% |
| 2008 | 1.82 million 1000 USD | -14.4% |
| 2009 | 1.97 million 1000 USD | +8.0% |
| 2010 | 1.97 million 1000 USD | -0.1% |
| 2011 | 2.11 million 1000 USD | +7.5% |
| 2012 | 1.69 million 1000 USD | -19.9% |
| 2013 | 2.32 million 1000 USD | +37.0% |
| 2014 | 2.10 million 1000 USD | -9.4% |
| 2015 | 2.50 million 1000 USD | +18.8% |
| 2016 | 2.88 million 1000 USD | +15.5% |
| 2017 | 3.63 million 1000 USD | +25.8% |
| 2018 | 2.49 million 1000 USD | -31.4% |
| 2019 | 3.94 million 1000 USD | +58.2% |
| 2020 | 2.66 million 1000 USD | -32.4% |
| 2021 | 2.78 million 1000 USD | +4.5% |
| 2022 | 4.01 million 1000 USD | +44.4% |
| 2023 | 3.66 million 1000 USD | -8.9% |
| 2024 | 3.96 million 1000 USD | +8.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.37 million 1000 USD | 829,097 1000 USD | 1.93 million 1000 USD | 9 |
| 2000s | 1.83 million 1000 USD | 1.49 million 1000 USD | 2.14 million 1000 USD | 10 |
| 2010s | 2.56 million 1000 USD | 1.69 million 1000 USD | 3.94 million 1000 USD | 10 |
| 2020s | 3.41 million 1000 USD | 2.66 million 1000 USD | 4.01 million 1000 USD | 5 |
Countries ranked near Northern America
- 1 China 9.59 million 1000 USD compare
- 2 China, mainland 9.59 million 1000 USD compare
- 2 Türkiye 386,204 1000 USD compare
- 3 Japan 585,274 1000 USD compare
- 4 Netherlands (Kingdom of the) 488,832 1000 USD compare
- 5 India 476,042 1000 USD compare
- 6 Republic of Korea 412,711 1000 USD compare
- 7 Spain 311,492 1000 USD compare
More agriculture & rural data for Northern America
- Meat of pig with the bone, fresh or chilled — Production, annual 1.42 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.84 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.57 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.45 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.46 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.7981 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.66 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.7981 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.7981 % change on previous year (2024)
Frequently asked questions
- What is lettuce and chicory — gross production value in Northern America?
- Lettuce and chicory — gross production value in Northern America was 3.96 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross production value recorded in Northern America?
- The highest recorded value was 4.01 million 1000 USD in 2022.
- What is the lowest lettuce and chicory — gross production value recorded in Northern America?
- The lowest recorded value was 829,097 1000 USD in 1991.
- How does Northern America rank for lettuce and chicory — gross production value?
- Northern America ranks 4th out of 27 groups with data for 2024.
- Is lettuce and chicory — gross production value rising or falling in Northern America?
- Over the last ten years it is up 88.5%. The long-run trend across the full record is rising.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.