Lettuce and chicory — Gross Production Index Number in France

France: Lettuce and chicory — Gross Production Index Number was 94.79 in 2017. ▼ Falling

Latest (2017)
94.79
Change on year
down 3.5%
World rank
63rd
of 96 countries
All-time high
225.12
in 1994
All-time low
94.79
in 2017
Years of data
57
1961–2017

Lettuce and chicory — Gross Production Index Number in France, 1961–2017

050100150200250196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, lettuce and chicory — gross production index number in France stood at 94.79. That is the lowest value across all 57 years on record.

That represents a change of down 3.5% on the previous year and down 52.3% over ten years.

Over the whole period, lettuce and chicory — gross production index number in France peaked at 225.12 in 1994 and was at its lowest, 94.79, in 2017.

That places France 63rd out of 96 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Lettuce and chicory — Gross Production Index Number in France, year by year

Annual values for Lettuce and chicory — Gross Production Index Number (2014-2016 = 100) in France, 1961 to 2017.
Year Value Change
1961 196.86
1962 190.42 -3.3%
1963 186.98 -1.8%
1964 208.04 +11.3%
1965 208.42 +0.2%
1966 203.7 -2.3%
1967 202.24 -0.7%
1968 188.82 -6.6%
1969 201.55 +6.7%
1970 189.73 -5.9%
1971 175.76 -7.4%
1972 175.54 -0.1%
1973 188.27 +7.3%
1974 181.82 -3.4%
1975 186.98 +2.8%
1976 168.06 -10.1%
1977 182.68 +8.7%
1978 179.67 -1.6%
1979 181.82 +1.2%
1980 178.81 -1.7%
1981 197.29 +10.3%
1982 204.69 +3.8%
1983 193.85 -5.3%
1984 174.81 -9.8%
1985 202.88 +16.1%
1986 214.92 +5.9%
1987 221.36 +3.0%
1988 203.95 -7.9%
1989 200.6 -1.6%
1990 208.84 +4.1%
1991 207.49 -0.6%
1992 211.93 +2.1%
1993 218.15 +2.9%
1994 225.12 +3.2%
1995 216.54 -3.8%
1996 212.1 -2.1%
1997 205.35 -3.2%
1998 208.46 +1.5%
1999 210.44 +0.9%
2000 218.73 +3.9%
2001 212.32 -2.9%
2002 209.75 -1.2%
2003 197.59 -5.8%
2004 195.9 -0.9%
2005 202.02 +3.1%
2006 200.02 -1.0%
2007 198.68 -0.7%
2008 183.42 -7.7%
2009 181.07 -1.3%
2010 140.9 -22.2%
2011 135.5 -3.8%
2012 140.45 +3.7%
2013 132.06 -6.0%
2014 102.31 -22.5%
2015 99.45 -2.8%
2016 98.24 -1.2%
2017 94.79 -3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 198.56 186.98 208.42 9
1970s 181.03 168.06 189.73 10
1980s 199.32 174.81 221.36 10
1990s 212.44 205.35 225.12 10
2000s 199.95 181.07 218.73 10
2010s 117.96 94.79 140.9 8

Countries ranked near France

  1. 60 Peru 97.83 compare
  2. 61 Sao Tome and Principe 97.79
  3. 62 Japan 96.29 compare
  4. 64 China, Hong Kong SAR 94.72 compare
  5. 65 Dominica 94.17 compare
  6. 66 Lebanon 93.72 compare

See the full ranking of 135 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is lettuce and chicory — gross production index number in France?
Lettuce and chicory — gross production index number in France was 94.79 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — gross production index number recorded in France?
The highest recorded value was 225.12 in 1994.
What is the lowest lettuce and chicory — gross production index number recorded in France?
The lowest recorded value was 94.79 in 2017.
How does France rank for lettuce and chicory — gross production index number?
France ranks 63rd out of 96 countries with data for 2017.
Is lettuce and chicory — gross production index number rising or falling in France?
Over the last ten years it is down 52.3%. The long-run trend across the full record is falling.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Lettuce and chicory — Gross Production Index Number in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-production-index-number-2014-2016-100/france/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-production-index-number-2014-2016-100/france/">Lettuce and chicory — Gross Production Index Number in France</a> — Statizoid

About this data

Indicator
Lettuce and chicory — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,772 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.