Lettuce and chicory — Gross per capita Production Index Number in Southern Europe
Southern Europe: Lettuce and chicory — Gross per capita Production Index Number was 99.32 in 2024. ▲ Rising
Lettuce and chicory — Gross per capita Production Index Number in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for lettuce and chicory — gross per capita production index number in Southern Europe is 99.32, measured in 2024.
That represents a change of up 4.3% on the previous year and up 0.2% over ten years.
Over the whole period, lettuce and chicory — gross per capita production index number in Southern Europe peaked at 129.69 in 2004 and was at its lowest, 74.12, in 1968.
Southern Europe ranks 18th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Lettuce and chicory — Gross per capita Production Index Number in Southern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 76.92 | — |
| 1962 | 75.72 | -1.6% |
| 1963 | 81.23 | +7.3% |
| 1964 | 81 | -0.3% |
| 1965 | 79.6 | -1.7% |
| 1966 | 80.02 | +0.5% |
| 1967 | 78.38 | -2.0% |
| 1968 | 74.12 | -5.4% |
| 1969 | 78.7 | +6.2% |
| 1970 | 78.52 | -0.2% |
| 1971 | 77.84 | -0.9% |
| 1972 | 83.18 | +6.9% |
| 1973 | 84.23 | +1.3% |
| 1974 | 85.27 | +1.2% |
| 1975 | 85.49 | +0.3% |
| 1976 | 84.44 | -1.2% |
| 1977 | 83.26 | -1.4% |
| 1978 | 86.38 | +3.7% |
| 1979 | 88.71 | +2.7% |
| 1980 | 88.22 | -0.6% |
| 1981 | 88.54 | +0.4% |
| 1982 | 86.47 | -2.3% |
| 1983 | 86.06 | -0.5% |
| 1984 | 89.38 | +3.9% |
| 1985 | 88.25 | -1.3% |
| 1986 | 90.75 | +2.8% |
| 1987 | 94.38 | +4.0% |
| 1988 | 112.69 | +19.4% |
| 1989 | 116.68 | +3.5% |
| 1990 | 118.54 | +1.6% |
| 1991 | 120.29 | +1.5% |
| 1992 | 118.24 | -1.7% |
| 1993 | 120.58 | +2.0% |
| 1994 | 119.7 | -0.7% |
| 1995 | 116.22 | -2.9% |
| 1996 | 112.89 | -2.9% |
| 1997 | 124.62 | +10.4% |
| 1998 | 127.28 | +2.1% |
| 1999 | 128.92 | +1.3% |
| 2000 | 128.45 | -0.4% |
| 2001 | 124.12 | -3.4% |
| 2002 | 125.72 | +1.3% |
| 2003 | 125.03 | -0.5% |
| 2004 | 129.69 | +3.7% |
| 2005 | 127.15 | -2.0% |
| 2006 | 123.99 | -2.5% |
| 2007 | 118.68 | -4.3% |
| 2008 | 119.61 | +0.8% |
| 2009 | 107.16 | -10.4% |
| 2010 | 103.12 | -3.8% |
| 2011 | 104.45 | +1.3% |
| 2012 | 96.52 | -7.6% |
| 2013 | 101.09 | +4.7% |
| 2014 | 99.13 | -1.9% |
| 2015 | 97.59 | -1.6% |
| 2016 | 103.27 | +5.8% |
| 2017 | 105.71 | +2.4% |
| 2018 | 105.18 | -0.5% |
| 2019 | 108.52 | +3.2% |
| 2020 | 106.31 | -2.0% |
| 2021 | 111.2 | +4.6% |
| 2022 | 100.28 | -9.8% |
| 2023 | 95.26 | -5.0% |
| 2024 | 99.32 | +4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 78.41 | 74.12 | 81.23 | 9 |
| 1970s | 83.73 | 77.84 | 88.71 | 10 |
| 1980s | 94.14 | 86.06 | 116.68 | 10 |
| 1990s | 120.73 | 112.89 | 128.92 | 10 |
| 2000s | 122.96 | 107.16 | 129.69 | 10 |
| 2010s | 102.46 | 96.52 | 108.52 | 10 |
| 2020s | 102.47 | 95.26 | 111.2 | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
- Pulses, Total — Production, annual growth rate 33.91 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.7362 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 16.39 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 17.25 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.53 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 41.73 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 7.35 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -9.8 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 8.33 % change on previous year (2024)
Frequently asked questions
- What is lettuce and chicory — gross per capita production index number in Southern Europe?
- Lettuce and chicory — gross per capita production index number in Southern Europe was 99.32 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross per capita production index number recorded in Southern Europe?
- The highest recorded value was 129.69 in 2004.
- What is the lowest lettuce and chicory — gross per capita production index number recorded in Southern Europe?
- The lowest recorded value was 74.12 in 1968.
- How does Southern Europe rank for lettuce and chicory — gross per capita production index number?
- Southern Europe ranks 18th out of 28 groups with data for 2024.
- Is lettuce and chicory — gross per capita production index number rising or falling in Southern Europe?
- Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.