Lettuce and chicory — Area harvested in Kyrgyzstan

Kyrgyzstan: Lettuce and chicory — Area harvested was 203 ha in 2024. ▲ Rising

Latest (2024)
203 ha
Change on year
up 0.5%
World rank
70th
of 108 countries
All-time high
207 ha
in 2019
All-time low
100 ha
in 1999
Years of data
26
1999–2024

Lettuce and chicory — Area harvested in Kyrgyzstan, 1999–2024

0501001502001999201120241999: 100 ha2000: 100 ha2001: 100 ha2002: 100 ha2003: 100 ha2004: 100 ha2005: 100 ha2006: 100 ha2007: 140 ha2008: 150 ha2009: 160 ha2010: 160 ha2011: 150 ha2012: 150 ha2013: 200 ha2014: 200 ha2015: 200 ha2016: 201 ha2017: 194 ha2018: 201 ha2019: 207 ha2020: 201 ha2021: 203 ha2022: 203 ha2023: 202 ha2024: 203 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for lettuce and chicory — area harvested in Kyrgyzstan is 203 ha, measured in 2024.

The figure is up 0.5% on the previous year and up 1.5% over ten years.

Over the whole period, lettuce and chicory — area harvested in Kyrgyzstan peaked at 207 ha in 2019 and was at its lowest, 100 ha, in 1999.

That places Kyrgyzstan 70th out of 108 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Lettuce and chicory — Area harvested in Kyrgyzstan, year by year

Annual values for Lettuce and chicory — Area harvested in Kyrgyzstan, 1999 to 2024.
Year ha Change
1999 100 ha
2000 100 ha +0.0%
2001 100 ha +0.0%
2002 100 ha +0.0%
2003 100 ha +0.0%
2004 100 ha +0.0%
2005 100 ha +0.0%
2006 100 ha +0.0%
2007 140 ha +40.0%
2008 150 ha +7.1%
2009 160 ha +6.7%
2010 160 ha +0.0%
2011 150 ha -6.2%
2012 150 ha +0.0%
2013 200 ha +33.3%
2014 200 ha +0.0%
2015 200 ha +0.0%
2016 201 ha +0.5%
2017 194 ha -3.5%
2018 201 ha +3.6%
2019 207 ha +3.0%
2020 201 ha -2.9%
2021 203 ha +1.0%
2022 203 ha +0.0%
2023 202 ha -0.5%
2024 203 ha +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 100 ha 100 ha 100 ha 1
2000s 115 ha 100 ha 160 ha 10
2010s 186.3 ha 150 ha 207 ha 10
2020s 202.4 ha 201 ha 203 ha 5

Countries ranked near Kyrgyzstan

  1. 67 China, Hong Kong SAR 238 ha compare
  2. 68 Ireland 220 ha compare
  3. 69 Cyprus 210 ha compare
  4. 71 Costa Rica 201 ha compare
  5. 72 Yemen 192 ha
  6. 73 Palestine 189 ha compare

See the full ranking of 148 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is lettuce and chicory — area harvested in Kyrgyzstan?
Lettuce and chicory — area harvested in Kyrgyzstan was 203 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — area harvested recorded in Kyrgyzstan?
The highest recorded value was 207 ha in 2019.
What is the lowest lettuce and chicory — area harvested recorded in Kyrgyzstan?
The lowest recorded value was 100 ha in 1999.
How does Kyrgyzstan rank for lettuce and chicory — area harvested?
Kyrgyzstan ranks 70th out of 108 countries with data for 2024.
Is lettuce and chicory — area harvested rising or falling in Kyrgyzstan?
Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Area harvested. Statizoid updates them automatically from the source API.

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Lettuce and chicory — Area harvested in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-area-harvested/kyrgyz-republic/

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About this data

Indicator
Lettuce and chicory — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,390 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.