Lettuce and chicory — Area harvested in Cyprus
Cyprus: Lettuce and chicory — Area harvested was 210 ha in 2024. ◆ Volatile
Lettuce and chicory — Area harvested in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, lettuce and chicory — area harvested in Cyprus stood at 210 ha.
Compared with earlier readings it is up 153.0% over ten years.
Over the whole period, lettuce and chicory — area harvested in Cyprus peaked at 276 ha in 2016 and was at its lowest, 25 ha, in 2012.
Cyprus ranks 69th of 108 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Lettuce and chicory — Area harvested in Cyprus, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 50 ha | — |
| 1962 | 50 ha | +0.0% |
| 1963 | 50 ha | +0.0% |
| 1964 | 50 ha | +0.0% |
| 1965 | 50 ha | +0.0% |
| 1966 | 50 ha | +0.0% |
| 1967 | 50 ha | +0.0% |
| 1968 | 50 ha | +0.0% |
| 1969 | 50 ha | +0.0% |
| 1970 | 50 ha | +0.0% |
| 1971 | 50 ha | +0.0% |
| 1972 | 50 ha | +0.0% |
| 1973 | 50 ha | +0.0% |
| 1974 | 50 ha | +0.0% |
| 1975 | 50 ha | +0.0% |
| 1976 | 50 ha | +0.0% |
| 1977 | 50 ha | +0.0% |
| 1978 | 50 ha | +0.0% |
| 1979 | 50 ha | +0.0% |
| 1980 | 50 ha | +0.0% |
| 1981 | 50 ha | +0.0% |
| 1982 | 50 ha | +0.0% |
| 1983 | 50 ha | +0.0% |
| 1984 | 50 ha | +0.0% |
| 1985 | 50 ha | +0.0% |
| 1986 | 50 ha | +0.0% |
| 1987 | 57 ha | +14.0% |
| 1988 | 65 ha | +14.0% |
| 1989 | 60 ha | -7.7% |
| 1990 | 55 ha | -8.3% |
| 1991 | 70 ha | +27.3% |
| 1992 | 43 ha | -38.6% |
| 1993 | 40 ha | -7.0% |
| 1994 | 42 ha | +5.0% |
| 1995 | 100 ha | +138.1% |
| 1996 | 108 ha | +8.0% |
| 1997 | 60 ha | -44.4% |
| 1998 | 58 ha | -3.3% |
| 1999 | 58 ha | +0.0% |
| 2000 | 58 ha | +0.0% |
| 2001 | 56 ha | -3.4% |
| 2002 | 56 ha | +0.0% |
| 2003 | 56 ha | +0.0% |
| 2004 | 56 ha | +0.0% |
| 2005 | 56 ha | +0.0% |
| 2006 | 54 ha | -3.6% |
| 2007 | 50 ha | -7.4% |
| 2008 | 47 ha | -6.0% |
| 2009 | 48 ha | +2.1% |
| 2010 | 35 ha | -27.1% |
| 2011 | 30 ha | -14.3% |
| 2012 | 25 ha | -16.7% |
| 2013 | 76 ha | +204.0% |
| 2014 | 83 ha | +9.2% |
| 2015 | 152 ha | +83.1% |
| 2016 | 276 ha | +81.6% |
| 2017 | 194 ha | -29.7% |
| 2018 | 190 ha | -2.1% |
| 2019 | 170 ha | -10.5% |
| 2020 | 210 ha | +23.5% |
| 2021 | 210 ha | +0.0% |
| 2022 | 230 ha | +9.5% |
| 2023 | 210 ha | -8.7% |
| 2024 | 210 ha | +0.0% |
Cyprus compared with similar countries
- Cyprus's 210 ha is below the median for high income countries, which is 294 ha, 71% of the median. (49 countries reporting)
- Cyprus's 210 ha is below the median for Europe & Central Asia, which is 500 ha, 42% of the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 50 ha | 50 ha | 50 ha | 9 |
| 1970s | 50 ha | 50 ha | 50 ha | 10 |
| 1980s | 53.2 ha | 50 ha | 65 ha | 10 |
| 1990s | 63.4 ha | 40 ha | 108 ha | 10 |
| 2000s | 53.7 ha | 47 ha | 58 ha | 10 |
| 2010s | 123.1 ha | 25 ha | 276 ha | 10 |
| 2020s | 214 ha | 210 ha | 230 ha | 5 |
Countries ranked near Cyprus
- 66 Hungary 240 ha compare
- 67 China, Hong Kong SAR 238 ha compare
- 68 Ireland 220 ha compare
- 70 Kyrgyzstan 203 ha compare
- 71 Costa Rica 201 ha compare
- 72 Yemen 192 ha compare
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is lettuce and chicory — area harvested in Cyprus?
- Lettuce and chicory — area harvested in Cyprus was 210 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — area harvested recorded in Cyprus?
- The highest recorded value was 276 ha in 2016.
- What is the lowest lettuce and chicory — area harvested recorded in Cyprus?
- The lowest recorded value was 25 ha in 2012.
- How does Cyprus rank for lettuce and chicory — area harvested?
- Cyprus ranks 69th out of 108 countries with data for 2024.
- Is lettuce and chicory — area harvested rising or falling in Cyprus?
- Over the last ten years it is up 153.0%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.