Lentils, dry — Yield in Russian Federation

Russian Federation: Lentils, dry — Yield was 1,013 kg/ha in 2024. ▲ Rising

Latest (2024)
1,013 kg/ha
Change on year
down 1.4%
World rank
31st
of 63 countries
All-time high
1,210 kg/ha
in 2017
All-time low
157.5 kg/ha
in 1993
Years of data
33
1992–2024

Lentils, dry — Yield in Russian Federation, 1992–2024

2505007501.0k1.2k1992200820241992: 830.6 kg/ha1993: 157.5 kg/ha1994: 502.6 kg/ha1995: 576 kg/ha1996: 625.1 kg/ha1997: 862.6 kg/ha1998: 486.7 kg/ha1999: 639.6 kg/ha2000: 669.8 kg/ha2001: 830.5 kg/ha2002: 772.4 kg/ha2003: 798 kg/ha2004: 795.7 kg/ha2005: 837.9 kg/ha2006: 1.2k kg/ha2007: 498.2 kg/ha2008: 811.1 kg/ha2009: 699.1 kg/ha2010: 492.3 kg/ha2011: 1.1k kg/ha2012: 659.8 kg/ha2013: 724.9 kg/ha2014: 790.9 kg/ha2015: 803.8 kg/ha2016: 1.1k kg/ha2017: 1.2k kg/ha2018: 785.5 kg/ha2019: 898.5 kg/ha2020: 898.7 kg/ha2021: 1.1k kg/ha2022: 1.2k kg/ha2023: 1.0k kg/ha2024: 1.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for lentils, dry — yield in Russian Federation is 1,013 kg/ha, measured in 2024.

That represents a change of down 1.4% on the previous year and up 28.1% over ten years.

Over the whole period, lentils, dry — yield in Russian Federation peaked at 1,210 kg/ha in 2017 and was at its lowest, 157.5 kg/ha, in 1993.

Russian Federation ranks 31st of 63 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 585.09 kg/ha 157.5 kg/ha 862.6 kg/ha 8
2000s 791.13 kg/ha 498.2 kg/ha 1,199 kg/ha 10
2010s 854.24 kg/ha 492.3 kg/ha 1,210 kg/ha 10
2020s 1,044 kg/ha 898.7 kg/ha 1,189 kg/ha 5

Countries ranked near Russian Federation

  1. 28 Nepal 1,048 kg/ha compare
  2. 29 India 1,028 kg/ha compare
  3. 30 Argentina 1,020 kg/ha compare
  4. 32 Syrian Arab Republic 1,002 kg/ha compare
  5. 33 Uzbekistan 973.2 kg/ha compare
  6. 34 Czechoslovakia 962.3 kg/ha

See the full ranking of 89 places →

More agriculture & rural data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is lentils, dry — yield in Russian Federation?
Lentils, dry — yield in Russian Federation was 1,013 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — yield recorded in Russian Federation?
The highest recorded value was 1,210 kg/ha in 2017.
What is the lowest lentils, dry — yield recorded in Russian Federation?
The lowest recorded value was 157.5 kg/ha in 1993.
How does Russian Federation rank for lentils, dry — yield?
Russian Federation ranks 31st out of 63 countries with data for 2024.
Is lentils, dry — yield rising or falling in Russian Federation?
Over the last ten years it is up 28.1%. The long-run trend across the full record is rising.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lentils, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,364 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.