Lentils, dry — Yield in Bangladesh

Bangladesh: Lentils, dry — Yield was 1,480 kg/ha in 2024. ▲ Rising

Latest (2024)
1,480 kg/ha
Change on year
up 1.8%
World rank
11th
of 59 countries
All-time high
1,480 kg/ha
in 2024
All-time low
584.8 kg/ha
in 1980
Years of data
64
1961–2024

Lentils, dry — Yield in Bangladesh, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for lentils, dry — yield in Bangladesh is 1,480 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 1.8% on the previous year and up 17.5% over ten years.

Over the whole period, lentils, dry — yield in Bangladesh peaked at 1,480 kg/ha in 2024 and was at its lowest, 584.8 kg/ha, in 1980.

That places Bangladesh 11th out of 59 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Lentils, dry — Yield in Bangladesh, year by year

Annual values for Lentils, dry — Yield in Bangladesh, 1961 to 2024.
Year kg/ha Change
1961 680.3 kg/ha —
1962 742.1 kg/ha +9.1%
1963 677 kg/ha -8.8%
1964 706.6 kg/ha +4.4%
1965 673.6 kg/ha -4.7%
1966 686.8 kg/ha +2.0%
1967 703.4 kg/ha +2.4%
1968 698.8 kg/ha -0.7%
1969 723.5 kg/ha +3.5%
1970 700 kg/ha -3.2%
1971 690 kg/ha -1.4%
1972 691.7 kg/ha +0.2%
1973 693.3 kg/ha +0.2%
1974 688.9 kg/ha -0.6%
1975 690 kg/ha +0.2%
1976 692 kg/ha +0.3%
1977 591.1 kg/ha -14.6%
1978 597.3 kg/ha +1.0%
1979 596.6 kg/ha -0.1%
1980 584.8 kg/ha -2.0%
1981 593 kg/ha +1.4%
1982 649.2 kg/ha +9.5%
1983 612.5 kg/ha -5.7%
1984 670.5 kg/ha +9.5%
1985 703.5 kg/ha +4.9%
1986 717.3 kg/ha +2.0%
1987 700.5 kg/ha -2.3%
1988 733.7 kg/ha +4.7%
1989 734.1 kg/ha +0.1%
1990 741.9 kg/ha +1.1%
1991 748.7 kg/ha +0.9%
1992 731.5 kg/ha -2.3%
1993 787.8 kg/ha +7.7%
1994 809.2 kg/ha +2.7%
1995 809 kg/ha -0.0%
1996 825 kg/ha +2.0%
1997 826.3 kg/ha +0.2%
1998 790.7 kg/ha -4.3%
1999 804.5 kg/ha +1.7%
2000 767.4 kg/ha -4.6%
2001 766.6 kg/ha -0.1%
2002 732.1 kg/ha -4.5%
2003 752.3 kg/ha +2.8%
2004 790.5 kg/ha +5.1%
2005 787 kg/ha -0.4%
2006 856.9 kg/ha +8.9%
2007 849.2 kg/ha -0.9%
2008 985.6 kg/ha +16.1%
2009 853.2 kg/ha -13.4%
2010 919.9 kg/ha +7.8%
2011 969.5 kg/ha +5.4%
2012 929 kg/ha -4.2%
2013 1,035 kg/ha +11.4%
2014 1,260 kg/ha +21.7%
2015 1,150 kg/ha -8.8%
2016 1,024 kg/ha -10.9%
2017 1,091 kg/ha +6.6%
2018 1,132 kg/ha +3.8%
2019 1,232 kg/ha +8.7%
2020 1,255 kg/ha +1.9%
2021 1,271 kg/ha +1.2%
2022 1,320 kg/ha +3.9%
2023 1,454 kg/ha +10.1%
2024 1,480 kg/ha +1.8%

Bangladesh compared with similar countries

  • Bangladesh's 1,480 kg/ha is above the median for lower middle income countries, which is 884.4 kg/ha, 1.7× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 699.12 kg/ha 673.6 kg/ha 742.1 kg/ha 9
1970s 663.09 kg/ha 591.1 kg/ha 700 kg/ha 10
1980s 669.91 kg/ha 584.8 kg/ha 734.1 kg/ha 10
1990s 787.46 kg/ha 731.5 kg/ha 826.3 kg/ha 10
2000s 814.08 kg/ha 732.1 kg/ha 985.6 kg/ha 10
2010s 1,074 kg/ha 919.9 kg/ha 1,260 kg/ha 10
2020s 1,356 kg/ha 1,255 kg/ha 1,480 kg/ha 5

Countries ranked near Bangladesh

  1. 8 Tajikistan 1,782 kg/ha compare
  2. 9 Azerbaijan 1,522 kg/ha compare
  3. 10 Ukraine 1,506 kg/ha compare
  4. 12 Canada 1,436 kg/ha compare
  5. 13 Ethiopia 1,371 kg/ha compare
  6. 14 Armenia 1,325 kg/ha compare

See the full ranking of 89 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is lentils, dry — yield in Bangladesh?
Lentils, dry — yield in Bangladesh was 1,480 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — yield recorded in Bangladesh?
The highest recorded value was 1,480 kg/ha in 2024.
What is the lowest lentils, dry — yield recorded in Bangladesh?
The lowest recorded value was 584.8 kg/ha in 1980.
How does Bangladesh rank for lentils, dry — yield?
Bangladesh ranks 11th out of 59 countries with data for 2024.
Is lentils, dry — yield rising or falling in Bangladesh?
Over the last ten years it is up 17.5%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Yield. Statizoid updates them automatically from the source API.

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Lentils, dry — Yield in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/lentils-dry-yield/bangladesh/

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About this data

Indicator
Lentils, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,364 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.