Bangladesh vs Ethiopia: Lentils, dry — Yield
Lentils, dry — Yield over time
- Bangladesh
- Ethiopia
How they compare
Bangladesh currently reports 1,480 kg/ha against 1,371 kg/ha in Ethiopia, a difference of 109 kg/ha.
That makes Bangladesh's figure about 1.1 times Ethiopia's.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Bangladesh ahead.
Bangladesh ranks 11th and Ethiopia ranks 13th of 59 countries.
Across the 4 decades both report, Bangladesh averaged higher in 3 and Ethiopia in 1.
Head to head by decade
| Decade | Bangladesh | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 807.5 kg/ha | 553.17 kg/ha | 254.33 kg/ha | Bangladesh |
| 2000s | 814.08 kg/ha | 773.28 kg/ha | 40.8 kg/ha | Bangladesh |
| 2010s | 1,074 kg/ha | 1,284 kg/ha | 210.12 kg/ha | Ethiopia |
| 2020s | 1,356 kg/ha | 1,254 kg/ha | 102.4 kg/ha | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lentils, dry — yield, Bangladesh or Ethiopia?
- Bangladesh, at 1,480 kg/ha against 1,371 kg/ha in Ethiopia as of 2024.
- What is the difference in lentils, dry — yield between Bangladesh and Ethiopia?
- 109 kg/ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Bangladesh and Ethiopia rank globally for lentils, dry — yield?
- Bangladesh ranks 11th and Ethiopia ranks 13th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lentils, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.