Lemons, Limes and products — Fat supply quantity in Germany

Germany: Lemons, Limes and products — Fat supply quantity was 0.02 g/cap/d in 2023. ▲ Rising

Latest (2023)
0.02 g/cap/d
Change on year
unchanged
World rank
60th
of 163 countries
All-time high
0.03 g/cap/d
in 2020
All-time low
0.01 g/cap/d
in 2010
Years of data
14
2010–2023

Lemons, Limes and products — Fat supply quantity in Germany, 2010–2023

0.010.0150.020.0250.032010201620232010: 0.01 g/cap/d2011: 0.01 g/cap/d2012: 0.01 g/cap/d2013: 0.02 g/cap/d2014: 0.02 g/cap/d2015: 0.02 g/cap/d2016: 0.02 g/cap/d2017: 0.02 g/cap/d2018: 0.02 g/cap/d2019: 0.02 g/cap/d2020: 0.03 g/cap/d2021: 0.03 g/cap/d2022: 0.02 g/cap/d2023: 0.02 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, lemons, limes and products — fat supply quantity in Germany stood at 0.02 g/cap/d.

That represents a change of unchanged over ten years.

Over the whole period, lemons, limes and products — fat supply quantity in Germany peaked at 0.03 g/cap/d in 2020 and was at its lowest, 0.01 g/cap/d, in 2010.

That places Germany 60th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Lemons, Limes and products — Fat supply quantity in Germany, year by year

Annual values for Lemons, Limes and products — Fat supply quantity (g/capita/day) in Germany, 2010 to 2023.
Year g/cap/d Change
2010 0.01 g/cap/d
2011 0.01 g/cap/d +0.0%
2012 0.01 g/cap/d +0.0%
2013 0.02 g/cap/d +100.0%
2014 0.02 g/cap/d +0.0%
2015 0.02 g/cap/d +0.0%
2016 0.02 g/cap/d +0.0%
2017 0.02 g/cap/d +0.0%
2018 0.02 g/cap/d +0.0%
2019 0.02 g/cap/d +0.0%
2020 0.03 g/cap/d +50.0%
2021 0.03 g/cap/d +0.0%
2022 0.02 g/cap/d -33.3%
2023 0.02 g/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.017 g/cap/d 0.01 g/cap/d 0.02 g/cap/d 10
2020s 0.025 g/cap/d 0.02 g/cap/d 0.03 g/cap/d 4

Countries ranked near Germany

  1. 60 Guinea-Bissau 0.02 g/cap/d compare
  2. 60 China, Macao SAR 0.02 g/cap/d compare
  3. 60 Armenia 0.02 g/cap/d compare
  4. 60 Grenada 0.02 g/cap/d compare
  5. 60 French Polynesia 0.02 g/cap/d compare
  6. 60 Iceland 0.02 g/cap/d compare
  7. 60 Kuwait 0.02 g/cap/d compare
  8. 60 Estonia 0.02 g/cap/d compare
  9. 60 Lithuania 0.02 g/cap/d compare
  10. 60 Azerbaijan 0.02 g/cap/d compare
  11. 60 Paraguay 0.02 g/cap/d compare
  12. 60 Algeria 0.02 g/cap/d compare
  13. 60 Latvia 0.02 g/cap/d compare
  14. 60 Saudi Arabia 0.02 g/cap/d compare
  15. 60 Norway 0.02 g/cap/d compare
  16. 60 Trinidad and Tobago 0.02 g/cap/d compare
  17. 60 Switzerland 0.02 g/cap/d compare
  18. 60 United Kingdom of Great Britain and Northern Ireland 0.02 g/cap/d compare
  19. 60 Malaysia 0.02 g/cap/d compare
  20. 60 France 0.02 g/cap/d compare
  21. 60 Russian Federation 0.02 g/cap/d compare
  22. 60 Australia 0.02 g/cap/d compare
  23. 60 Cyprus 0.02 g/cap/d compare
  24. 60 Honduras 0.02 g/cap/d compare
  25. 60 Thailand 0.02 g/cap/d compare
  26. 60 India 0.02 g/cap/d compare
  27. 60 Australia and New Zealand 0.02 g/cap/d compare
  28. 60 Nepal 0.02 g/cap/d compare

See the full ranking of 211 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is lemons, limes and products — fat supply quantity in Germany?
Lemons, limes and products — fat supply quantity in Germany was 0.02 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons, limes and products — fat supply quantity recorded in Germany?
The highest recorded value was 0.03 g/cap/d in 2020.
What is the lowest lemons, limes and products — fat supply quantity recorded in Germany?
The lowest recorded value was 0.01 g/cap/d in 2010.
How does Germany rank for lemons, limes and products — fat supply quantity?
Germany ranks 60th out of 163 countries with data for 2023.
Is lemons, limes and products — fat supply quantity rising or falling in Germany?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons, Limes and products — Fat supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Lemons, Limes and products — Fat supply quantity in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/lemons-limes-and-products-fat-supply-quantity-g-capita-day/germany/

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About this data

Indicator
Lemons, Limes and products — Fat supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,852 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.