Lemons and limes — Yield in Congo

Congo: Lemons and limes — Yield was 11,092 kg/ha in 2024. ▬ Flat

Latest (2024)
11,092 kg/ha
Change on year
down 0.0%
World rank
60th
of 107 countries
All-time high
11,429 kg/ha
in 2001
All-time low
10,311 kg/ha
in 1998
Years of data
29
1996–2024

Lemons and limes — Yield in Congo, 1996–2024

02.5k5.0k7.5k10.0k12.5k1996201020241996: 10.5k kg/ha1997: 10.7k kg/ha1998: 10.3k kg/ha1999: 11.3k kg/ha2000: 11.0k kg/ha2001: 11.4k kg/ha2002: 11.0k kg/ha2003: 11.1k kg/ha2004: 11.1k kg/ha2005: 11.0k kg/ha2006: 11.0k kg/ha2007: 10.9k kg/ha2008: 10.8k kg/ha2009: 11.0k kg/ha2010: 11.0k kg/ha2011: 11.0k kg/ha2012: 11.0k kg/ha2013: 11.0k kg/ha2014: 11.1k kg/ha2015: 11.1k kg/ha2016: 11.1k kg/ha2017: 11.1k kg/ha2018: 11.1k kg/ha2019: 11.1k kg/ha2020: 11.1k kg/ha2021: 11.1k kg/ha2022: 11.1k kg/ha2023: 11.1k kg/ha2024: 11.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Congo recorded 11,092 kg/ha for lemons and limes — yield in 2024.

The figure is up 0.3% over ten years.

Over the whole period, lemons and limes — yield in Congo peaked at 11,429 kg/ha in 2001 and was at its lowest, 10,311 kg/ha, in 1998.

That places Congo 60th out of 107 countries with data for 2024, putting it in the middle of the range.

Lemons and limes — Yield in Congo, year by year

Annual values for Lemons and limes — Yield in Congo, 1996 to 2024.
Year kg/ha Change
1996 10,460 kg/ha —
1997 10,721 kg/ha +2.5%
1998 10,311 kg/ha -3.8%
1999 11,345 kg/ha +10.0%
2000 10,990 kg/ha -3.1%
2001 11,429 kg/ha +4.0%
2002 10,974 kg/ha -4.0%
2003 11,131 kg/ha +1.4%
2004 11,057 kg/ha -0.7%
2005 10,980 kg/ha -0.7%
2006 10,975 kg/ha -0.0%
2007 10,857 kg/ha -1.1%
2008 10,811 kg/ha -0.4%
2009 10,999 kg/ha +1.7%
2010 11,018 kg/ha +0.2%
2011 11,012 kg/ha -0.1%
2012 11,023 kg/ha +0.1%
2013 11,034 kg/ha +0.1%
2014 11,057 kg/ha +0.2%
2015 11,064 kg/ha +0.1%
2016 11,074 kg/ha +0.1%
2017 11,082 kg/ha +0.1%
2018 11,085 kg/ha +0.0%
2019 11,092 kg/ha +0.1%
2020 11,095 kg/ha +0.0%
2021 11,091 kg/ha -0.0%
2022 11,092 kg/ha +0.0%
2023 11,093 kg/ha +0.0%
2024 11,092 kg/ha -0.0%

Congo compared with similar countries

  • Congo's 11,092 kg/ha is above the median for lower middle income countries, which is 11,092 kg/ha, 1.0× the median. (21 countries reporting)
  • Congo's 11,092 kg/ha is above the median for Sub-Saharan Africa, which is 6,801 kg/ha, 1.6× the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,709 kg/ha 10,311 kg/ha 11,345 kg/ha 4
2000s 11,020 kg/ha 10,811 kg/ha 11,429 kg/ha 10
2010s 11,054 kg/ha 11,012 kg/ha 11,092 kg/ha 10
2020s 11,092 kg/ha 11,091 kg/ha 11,095 kg/ha 5

Countries ranked near Congo

  1. 57 Réunion 11,846 kg/ha compare
  2. 58 Yemen 11,560 kg/ha compare
  3. 59 Azerbaijan 11,430 kg/ha compare
  4. 61 Kenya 11,054 kg/ha compare
  5. 62 Thailand 10,425 kg/ha compare
  6. 63 Libya 10,312 kg/ha compare

See the full ranking of 146 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is lemons and limes — yield in Congo?
Lemons and limes — yield in Congo was 11,092 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — yield recorded in Congo?
The highest recorded value was 11,429 kg/ha in 2001.
What is the lowest lemons and limes — yield recorded in Congo?
The lowest recorded value was 10,311 kg/ha in 1998.
How does Congo rank for lemons and limes — yield?
Congo ranks 60th out of 107 countries with data for 2024.
Is lemons and limes — yield rising or falling in Congo?
Over the last ten years it is up 0.3%. The long-run trend across the full record is flat.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Yield. Statizoid updates them automatically from the source API.

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Lemons and limes — Yield in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-yield/congo-rep/

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About this data

Indicator
Lemons and limes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,282 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.