Lemons and limes — Production in Philippines

Philippines: Lemons and limes — Production was 1,554 t in 2024. ◆ Volatile

Latest (2024)
1,554 t
Change on year
up 32.3%
World rank
90th
of 135 countries
All-time high
2,584 t
in 1987
All-time low
234 t
in 1981
Years of data
64
1961–2024

Lemons and limes — Production in Philippines, 1961–2024

05001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Philippines recorded 1,554 t for lemons and limes — production in 2024.

That represents a change of up 32.3% on the previous year and up 55.4% over ten years.

Over the whole period, lemons and limes — production in Philippines peaked at 2,584 t in 1987 and was at its lowest, 234 t, in 1981.

Philippines ranks 90th of 135 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 839.22 t 500 t 1,197 t 9
1970s 580.1 t 240 t 850 t 10
1980s 1,128 t 234 t 2,584 t 10
1990s 1,816 t 1,503 t 2,486 t 10
2000s 2,082 t 1,704 t 2,455 t 10
2010s 1,063 t 942.88 t 1,403 t 10
2020s 1,185 t 1,032 t 1,554 t 5

Countries ranked near Philippines

  1. 87 Melanesia 1,896 t compare
  2. 88 Dominica 1,817 t compare
  3. 89 Guadeloupe 1,570 t compare
  4. 91 French Guiana 1,300 t compare
  5. 92 Cuba 974.14 t compare
  6. 93 New Caledonia 965.83 t compare

See the full ranking of 168 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is lemons and limes — production in Philippines?
Lemons and limes — production in Philippines was 1,554 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — production recorded in Philippines?
The highest recorded value was 2,584 t in 1987.
What is the lowest lemons and limes — production recorded in Philippines?
The lowest recorded value was 234 t in 1981.
How does Philippines rank for lemons and limes — production?
Philippines ranks 90th out of 135 countries with data for 2024.
Is lemons and limes — production rising or falling in Philippines?
Over the last ten years it is up 55.4%. The long-run trend across the full record is volatile.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lemons and limes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,191 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.