Lemons and limes — Production, per capita in Sri Lanka
Sri Lanka: Lemons and limes — Production, per capita was 0.0005 t per person in 2024. ◆ Volatile
Lemons and limes — Production, per capita in Sri Lanka, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
Sri Lanka recorded 0.0005 t per person for lemons and limes — production, per capita in 2024.
That represents a change of down 27.7% on the previous year and up 44.2% over ten years.
Over the whole period, lemons and limes — production, per capita in Sri Lanka peaked at 0.0045 t per person in 1986 and was at its lowest, 0.0002 t per person, in 2009.
That places Sri Lanka 70th out of 114 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Lemons and limes — Production, per capita in Sri Lanka, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0024 t per person | — |
| 1962 | 0.0025 t per person | +2.4% |
| 1963 | 0.0031 t per person | +24.0% |
| 1964 | 0.0025 t per person | -17.7% |
| 1965 | 0.0026 t per person | +1.2% |
| 1966 | 0.0027 t per person | +6.8% |
| 1967 | 0.0026 t per person | -4.4% |
| 1968 | 0.0026 t per person | -2.4% |
| 1969 | 0.0022 t per person | -12.3% |
| 1970 | 0.0023 t per person | +3.8% |
| 1971 | 0.003 t per person | +26.9% |
| 1972 | 0.0025 t per person | -14.2% |
| 1973 | 0.0027 t per person | +5.9% |
| 1974 | 0.0041 t per person | +53.2% |
| 1975 | 0.0037 t per person | -9.8% |
| 1976 | 0.0038 t per person | +1.3% |
| 1977 | 0.0036 t per person | -5.0% |
| 1978 | 0.0039 t per person | +8.3% |
| 1979 | 0.0032 t per person | -18.0% |
| 1980 | 0.0033 t per person | +5.0% |
| 1981 | 0.0035 t per person | +5.3% |
| 1982 | 0.0025 t per person | -29.4% |
| 1983 | 0.0035 t per person | +42.5% |
| 1984 | 0.002 t per person | -42.6% |
| 1985 | 0.0024 t per person | +20.8% |
| 1986 | 0.0045 t per person | +85.4% |
| 1987 | 0.0034 t per person | -24.1% |
| 1988 | 0.0011 t per person | -68.1% |
| 1989 | 0.0011 t per person | +1.1% |
| 1990 | 0.001 t per person | -6.1% |
| 1991 | 0.0009 t per person | -9.1% |
| 1992 | 0.0012 t per person | +26.7% |
| 1993 | 0.0011 t per person | -6.8% |
| 1994 | 0.0012 t per person | +3.7% |
| 1995 | 0.001 t per person | -9.6% |
| 1996 | 0.001 t per person | -4.1% |
| 1997 | 0.001 t per person | -2.9% |
| 1998 | 0.0009 t per person | -5.7% |
| 1999 | 0.0009 t per person | -2.3% |
| 2000 | 0.0011 t per person | +21.3% |
| 2001 | 0.0008 t per person | -25.4% |
| 2002 | 0.0011 t per person | +32.5% |
| 2003 | 0.0003 t per person | -76.3% |
| 2004 | 0.0002 t per person | -5.2% |
| 2005 | 0.0003 t per person | +6.5% |
| 2006 | 0.0002 t per person | -5.2% |
| 2007 | 0.0002 t per person | +0.9% |
| 2008 | 0.0002 t per person | -1.6% |
| 2009 | 0.0002 t per person | -10.7% |
| 2010 | 0.0002 t per person | +14.7% |
| 2011 | 0.0003 t per person | +6.3% |
| 2012 | 0.0003 t per person | +10.0% |
| 2013 | 0.0003 t per person | +3.7% |
| 2014 | 0.0003 t per person | +6.2% |
| 2015 | 0.0003 t per person | +6.4% |
| 2016 | 0.0003 t per person | -10.2% |
| 2017 | 0.0003 t per person | -5.6% |
| 2018 | 0.0004 t per person | +26.4% |
| 2019 | 0.0004 t per person | +5.1% |
| 2020 | 0.0009 t per person | +132.6% |
| 2021 | 0.0008 t per person | -15.8% |
| 2022 | 0.0006 t per person | -20.4% |
| 2023 | 0.0006 t per person | +6.6% |
| 2024 | 0.0005 t per person | -27.7% |
Biggest year-on-year movements
Years where Lemons and limes — Production, per capita in Sri Lanka changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +132.6% | 0.0004 t per person | 0.0009 t per person |
| 1986 | +85.4% | 0.0024 t per person | 0.0045 t per person |
| 2003 | -76.3% | 0.0011 t per person | 0.0003 t per person |
| 1988 | -68.1% | 0.0034 t per person | 0.0011 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0026 t per person | 0.0022 t per person | 0.0031 t per person | 9 |
| 1970s | 0.0033 t per person | 0.0023 t per person | 0.0041 t per person | 10 |
| 1980s | 0.0027 t per person | 0.0011 t per person | 0.0045 t per person | 10 |
| 1990s | 0.001 t per person | 0.0009 t per person | 0.0012 t per person | 10 |
| 2000s | 0.0005 t per person | 0.0002 t per person | 0.0011 t per person | 10 |
| 2010s | 0.0003 t per person | 0.0002 t per person | 0.0004 t per person | 10 |
| 2020s | 0.0007 t per person | 0.0005 t per person | 0.0009 t per person | 5 |
Countries ranked near Sri Lanka
- 67 Azerbaijan 0.0006 t per person compare
- 68 Central African Republic 0.0005 t per person compare
- 69 Seychelles 0.0005 t per person compare
- 71 Tajikistan 0.0005 t per person compare
- 72 Rwanda 0.0004 t per person compare
- 73 Malta 0.0004 t per person compare
More agriculture & rural data for Sri Lanka
- Agriculture, forestry, and fishing, value added (current US$), annual 9.1 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0836 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 418.3 current US$ per person (2025)
- Rural population, annual growth rate -0.9172 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7955 units per person (2025)
- Share of GDP from agriculture 8.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.4% (2025)
- Agricultural raw materials exports 2.7% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is lemons and limes — production, per capita in Sri Lanka?
- Lemons and limes — production, per capita in Sri Lanka was 0.0005 t per person in 2024, according to Statizoid (derived).
- What is the highest lemons and limes — production, per capita recorded in Sri Lanka?
- The highest recorded value was 0.0045 t per person in 1986.
- What is the lowest lemons and limes — production, per capita recorded in Sri Lanka?
- The lowest recorded value was 0.0002 t per person in 2009.
- How does Sri Lanka rank for lemons and limes — production, per capita?
- Sri Lanka ranks 70th out of 114 countries with data for 2024.
- Is lemons and limes — production, per capita rising or falling in Sri Lanka?
- Over the last ten years it is up 44.2%. The long-run trend across the full record is volatile.
- Where does this Sri Lanka data come from?
- The figures come from Statizoid (derived), published as part of Lemons and limes — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Lemons and limes — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Lemons and limes — Production ÷ Population, total
Computed from
- Lemons and limes — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Lemons and limes — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.