Lemons and limes — Gross Production Index Number in Europe
Europe: Lemons and limes — Gross Production Index Number was 103.81 in 2024. ▲ Rising
Lemons and limes — Gross Production Index Number in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Europe recorded 103.81 for lemons and limes — gross production index number in 2024.
The figure is down 13.1% on the previous year and down 1.3% over ten years.
Over the whole period, lemons and limes — gross production index number in Europe peaked at 123.48 in 2003 and was at its lowest, 41.43, in 1962.
That places Europe 23rd out of 25 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Lemons and limes — Gross Production Index Number in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 52.62 | — |
| 1962 | 41.43 | -21.3% |
| 1963 | 50.83 | +22.7% |
| 1964 | 58.06 | +14.2% |
| 1965 | 56.89 | -2.0% |
| 1966 | 59.73 | +5.0% |
| 1967 | 62.99 | +5.5% |
| 1968 | 67.66 | +7.4% |
| 1969 | 71.31 | +5.4% |
| 1970 | 68.37 | -4.1% |
| 1971 | 70.67 | +3.4% |
| 1972 | 71.69 | +1.4% |
| 1973 | 83.08 | +15.9% |
| 1974 | 81.54 | -1.9% |
| 1975 | 87.37 | +7.1% |
| 1976 | 80.11 | -8.3% |
| 1977 | 90.27 | +12.7% |
| 1978 | 78.72 | -12.8% |
| 1979 | 85.62 | +8.8% |
| 1980 | 83.57 | -2.4% |
| 1981 | 99.6 | +19.2% |
| 1982 | 85.35 | -14.3% |
| 1983 | 109.16 | +27.9% |
| 1984 | 80.56 | -26.2% |
| 1985 | 97.98 | +21.6% |
| 1986 | 106.94 | +9.1% |
| 1987 | 99.1 | -7.3% |
| 1988 | 111.93 | +12.9% |
| 1989 | 104.66 | -6.5% |
| 1990 | 100.32 | -4.1% |
| 1991 | 97.64 | -2.7% |
| 1992 | 112.48 | +15.2% |
| 1993 | 117.42 | +4.4% |
| 1994 | 95.36 | -18.8% |
| 1995 | 90.96 | -4.6% |
| 1996 | 103.28 | +13.5% |
| 1997 | 114.74 | +11.1% |
| 1998 | 104.52 | -8.9% |
| 1999 | 110.09 | +5.3% |
| 2000 | 118.17 | +7.3% |
| 2001 | 120.33 | +1.8% |
| 2002 | 109.17 | -9.3% |
| 2003 | 123.48 | +13.1% |
| 2004 | 100.77 | -18.4% |
| 2005 | 112.36 | +11.5% |
| 2006 | 105.92 | -5.7% |
| 2007 | 79.58 | -24.9% |
| 2008 | 89.12 | +12.0% |
| 2009 | 81.78 | -8.2% |
| 2010 | 91.26 | +11.6% |
| 2011 | 89.92 | -1.5% |
| 2012 | 76.82 | -14.6% |
| 2013 | 77.66 | +1.1% |
| 2014 | 105.18 | +35.4% |
| 2015 | 92.62 | -11.9% |
| 2016 | 102.2 | +10.3% |
| 2017 | 99.22 | -2.9% |
| 2018 | 111.51 | +12.4% |
| 2019 | 98.91 | -11.3% |
| 2020 | 116.84 | +18.1% |
| 2021 | 110.87 | -5.1% |
| 2022 | 101.44 | -8.5% |
| 2023 | 119.41 | +17.7% |
| 2024 | 103.81 | -13.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 57.95 | 41.43 | 71.31 | 9 |
| 1970s | 79.74 | 68.37 | 90.27 | 10 |
| 1980s | 97.89 | 80.56 | 111.93 | 10 |
| 1990s | 104.68 | 90.96 | 117.42 | 10 |
| 2000s | 104.07 | 79.58 | 123.48 | 10 |
| 2010s | 94.53 | 76.82 | 111.51 | 10 |
| 2020s | 110.47 | 101.44 | 119.41 | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Vegetables Primary — Yield, annual growth rate 2.21 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.15 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.3107 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.76 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.4232 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 4.24 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.5674 % change on previous year (2024)
- Cabbages — Production, annual growth rate 1.46 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.65 % change on previous year (2024)
Frequently asked questions
- What is lemons and limes — gross production index number in Europe?
- Lemons and limes — gross production index number in Europe was 103.81 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons and limes — gross production index number recorded in Europe?
- The highest recorded value was 123.48 in 2003.
- What is the lowest lemons and limes — gross production index number recorded in Europe?
- The lowest recorded value was 41.43 in 1962.
- How does Europe rank for lemons and limes — gross production index number?
- Europe ranks 23rd out of 25 groups with data for 2024.
- Is lemons and limes — gross production index number rising or falling in Europe?
- Over the last ten years it is down 1.3%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.