Lemons and limes — Gross per capita Production Index Number in Maldives

Maldives: Lemons and limes — Gross per capita Production Index Number was 79.73 in 2024. ▲ Rising

Latest (2024)
79.73
Change on year
down 0.5%
World rank
80th
of 98 countries
All-time high
112.08
in 2008
All-time low
7
in 2006
Years of data
21
2004–2024

Lemons and limes — Gross per capita Production Index Number in Maldives, 2004–2024

02550751002004201420242004: 14.62005: 17.92006: 72007: 101.52008: 112.12009: 109.32010: 103.52011: 99.32012: 85.22013: 109.82014: 106.22015: 99.52016: 94.32017: 90.42018: 882019: 85.92020: 84.42021: 81.32022: 80.32023: 80.22024: 79.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

Maldives recorded 79.73 for lemons and limes — gross per capita production index number in 2024.

Compared with earlier readings it is down 0.5% on the previous year and down 24.9% over ten years.

Over the whole period, lemons and limes — gross per capita production index number in Maldives peaked at 112.08 in 2008 and was at its lowest, 7, in 2006.

Maldives ranks 80th of 98 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 21 years of available data.

Lemons and limes — Gross per capita Production Index Number in Maldives, year by year

Annual values for Lemons and limes — Gross per capita Production Index Number (2014-2016 = 100) in Maldives, 2004 to 2024.
Year Value Change
2004 14.57
2005 17.92 +23.0%
2006 7 -60.9%
2007 101.51 +1350.1%
2008 112.08 +10.4%
2009 109.34 -2.4%
2010 103.55 -5.3%
2011 99.26 -4.1%
2012 85.15 -14.2%
2013 109.78 +28.9%
2014 106.18 -3.3%
2015 99.5 -6.3%
2016 94.32 -5.2%
2017 90.36 -4.2%
2018 88.05 -2.6%
2019 85.93 -2.4%
2020 84.44 -1.7%
2021 81.35 -3.7%
2022 80.33 -1.3%
2023 80.16 -0.2%
2024 79.73 -0.5%

Averages by decade

DecadeAverage LowestHighest Years
2000s 60.4 7 112.08 6
2010s 96.21 85.15 109.78 10
2020s 81.2 79.73 84.44 5

Countries ranked near Maldives

  1. 77 Burkina Faso 84.65 compare
  2. 78 Israel 82.39 compare
  3. 79 Congo 81.82 compare
  4. 81 Madagascar 76.69 compare
  5. 82 Guatemala 74.53 compare
  6. 83 Kyrgyzstan 72.01 compare

See the full ranking of 137 places →

More agriculture & rural data for Maldives

All data for Maldives →

Frequently asked questions

What is lemons and limes — gross per capita production index number in Maldives?
Lemons and limes — gross per capita production index number in Maldives was 79.73 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — gross per capita production index number recorded in Maldives?
The highest recorded value was 112.08 in 2008.
What is the lowest lemons and limes — gross per capita production index number recorded in Maldives?
The lowest recorded value was 7 in 2006.
How does Maldives rank for lemons and limes — gross per capita production index number?
Maldives ranks 80th out of 98 countries with data for 2024.
Is lemons and limes — gross per capita production index number rising or falling in Maldives?
Over the last ten years it is down 24.9%. The long-run trend across the full record is rising.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lemons and limes — Gross per capita Production Index Number in Maldives. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-gross-per-capita-production-index-number-2014-2016-100/maldives/

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About this data

Indicator
Lemons and limes — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,533 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.