Lemons and limes — Area harvested in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Lemons and limes — Area harvested was 307,495 ha in 2024. ◆ Volatile

Latest (2024)
307,495 ha
Change on year
up 7.4%
Rank
4th
of 27 groups
All-time high
307,495 ha
in 2024
All-time low
25,364 ha
in 1966
Years of data
64
1961–2024

Lemons and limes — Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for lemons and limes — area harvested in Net Food Importing Developing Countries (NFIDCs) is 307,495 ha, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 7.4% on the previous year and up 98.6% over ten years.

Over the whole period, lemons and limes — area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 307,495 ha in 2024 and was at its lowest, 25,364 ha, in 1966.

That places Net Food Importing Developing Countries (NFIDCs) 4th out of 27 groups with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Lemons and limes — Area harvested in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Lemons and limes — Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year ha Change
1961 32,407 ha —
1962 32,506 ha +0.3%
1963 43,752 ha +34.6%
1964 41,701 ha -4.7%
1965 41,095 ha -1.5%
1966 25,364 ha -38.3%
1967 26,550 ha +4.7%
1968 28,310 ha +6.6%
1969 28,320 ha +0.0%
1970 29,141 ha +2.9%
1971 29,682 ha +1.9%
1972 31,185 ha +5.1%
1973 31,368 ha +0.6%
1974 32,971 ha +5.1%
1975 29,353 ha -11.0%
1976 30,603 ha +4.3%
1977 32,410 ha +5.9%
1978 32,073 ha -1.0%
1979 34,357 ha +7.1%
1980 37,164 ha +8.2%
1981 39,651 ha +6.7%
1982 43,152 ha +8.8%
1983 44,371 ha +2.8%
1984 48,383 ha +9.0%
1985 73,363 ha +51.6%
1986 79,053 ha +7.8%
1987 82,707 ha +4.6%
1988 86,746 ha +4.9%
1989 88,221 ha +1.7%
1990 94,536 ha +7.2%
1991 95,997 ha +1.5%
1992 96,393 ha +0.4%
1993 97,107 ha +0.7%
1994 99,775 ha +2.7%
1995 100,258 ha +0.5%
1996 96,734 ha -3.5%
1997 96,234 ha -0.5%
1998 100,019 ha +3.9%
1999 102,363 ha +2.3%
2000 102,387 ha +0.0%
2001 100,839 ha -1.5%
2002 105,029 ha +4.2%
2003 110,353 ha +5.1%
2004 110,219 ha -0.1%
2005 118,373 ha +7.4%
2006 146,346 ha +23.6%
2007 146,433 ha +0.1%
2008 136,421 ha -6.8%
2009 140,727 ha +3.2%
2010 145,895 ha +3.7%
2011 152,474 ha +4.5%
2012 147,879 ha -3.0%
2013 153,471 ha +3.8%
2014 154,842 ha +0.9%
2015 164,587 ha +6.3%
2016 189,785 ha +15.3%
2017 201,963 ha +6.4%
2018 191,179 ha -5.3%
2019 243,102 ha +27.2%
2020 247,490 ha +1.8%
2021 256,245 ha +3.5%
2022 259,426 ha +1.2%
2023 286,393 ha +10.4%
2024 307,495 ha +7.4%

Biggest year-on-year movements

Years where Lemons and limes — Area harvested in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +51.6% 48,383 ha 73,363 ha
1966 -38.3% 41,095 ha 25,364 ha
1963 +34.6% 32,506 ha 43,752 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 33,334 ha 25,364 ha 43,752 ha 9
1970s 31,314 ha 29,141 ha 34,357 ha 10
1980s 62,281 ha 37,164 ha 88,221 ha 10
1990s 97,942 ha 94,536 ha 102,363 ha 10
2000s 121,713 ha 100,839 ha 146,433 ha 10
2010s 174,518 ha 145,895 ha 243,102 ha 10
2020s 271,410 ha 247,490 ha 307,495 ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 1 India 319,043 ha compare
  2. 2 Mexico 215,659 ha compare
  3. 3 China 103,743 ha compare
  4. 4 China, mainland 101,473 ha compare
  5. 4 Türkiye 54,279 ha compare
  6. 5 Bangladesh 87,230 ha compare
  7. 5 Iran (Islamic Republic of) 29,751 ha compare
  8. 6 Argentina 68,927 ha compare
  9. 6 Venezuela (Bolivarian Republic of) 7,691 ha compare
  10. 7 Brazil 68,239 ha compare
  11. 7 Syrian Arab Republic 7,520 ha compare

See the full ranking of 167 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is lemons and limes — area harvested in Net Food Importing Developing Countries (NFIDCs)?
Lemons and limes — area harvested in Net Food Importing Developing Countries (NFIDCs) was 307,495 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 307,495 ha in 2024.
What is the lowest lemons and limes — area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 25,364 ha in 1966.
How does Net Food Importing Developing Countries (NFIDCs) rank for lemons and limes — area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 4th out of 27 groups with data for 2024.
Is lemons and limes — area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 98.6%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Lemons and limes — Area harvested in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-area-harvested/net-food-importing-developing-countries-nfidcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/lemons-and-limes-area-harvested/net-food-importing-developing-countries-nfidcs/">Lemons and limes — Area harvested in Net Food Importing Developing Countries (NFIDCs)</a> — Statizoid

About this data

Indicator
Lemons and limes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 7,524 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.