Leeks and other alliaceous vegetables — Gross Production Value in Belgium-Luxembourg
Belgium-Luxembourg: Leeks and other alliaceous vegetables — Gross Production Value was 111,764 1000 USD in 1999. ▲ Rising
Leeks and other alliaceous vegetables — Gross Production Value in Belgium-Luxembourg, 1991–1999
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 1999, leeks and other alliaceous vegetables — gross production value in Belgium-Luxembourg stood at 111,764 1000 USD.
That represents a change of up 20.7% on the previous year and up 18.3% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross production value in Belgium-Luxembourg peaked at 148,220 1000 USD in 1996 and was at its lowest, 79,685 1000 USD, in 1992.
That places Belgium-Luxembourg 8th out of 48 countries with data for 1999, putting it in the top quarter.
Leeks and other alliaceous vegetables — Gross Production Value in Belgium-Luxembourg, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 94,509 1000 USD | — |
| 1992 | 79,685 1000 USD | -15.7% |
| 1993 | 126,548 1000 USD | +58.8% |
| 1994 | 145,782 1000 USD | +15.2% |
| 1995 | 114,454 1000 USD | -21.5% |
| 1996 | 148,220 1000 USD | +29.5% |
| 1997 | 97,500 1000 USD | -34.2% |
| 1998 | 92,629 1000 USD | -5.0% |
| 1999 | 111,764 1000 USD | +20.7% |
Countries ranked near Belgium-Luxembourg
- 5 Republic of Korea 132,191 1000 USD
- 6 Germany 126,369 1000 USD compare
- 7 Poland 124,181 1000 USD compare
- 9 Netherlands (Kingdom of the) 104,274 1000 USD compare
- 10 United Kingdom of Great Britain and Northern Ireland 103,596 1000 USD compare
- 11 Spain 58,287 1000 USD compare
More agriculture & rural data for Belgium-Luxembourg
- Fat of pigs — Production, annual growth rate -8.24 % change on previous year (1999)
- Vegetables Primary — Area harvested, annual growth rate 2.42 % change on previous year (1999)
- Vegetables Primary — Yield, annual growth rate 2.54 % change on previous year (1999)
- Vegetables Primary — Production, annual growth rate 5.02 % change on previous year (1999)
- Cabbages — Area harvested, annual growth rate -14.97 % change on previous year (1999)
- Cabbages — Yield, annual growth rate 64.3 % change on previous year (1999)
- Cabbages — Production, annual growth rate 39.7 % change on previous year (1999)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -3.99 % change on previous year (1999)
- Edible offal of pigs, fresh, chilled or frozen — Producing -8.69 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.08 % change on previous year (1999)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross production value in Belgium-Luxembourg?
- Leeks and other alliaceous vegetables — gross production value in Belgium-Luxembourg was 111,764 1000 USD in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross production value recorded in Belgium-Luxembourg?
- The highest recorded value was 148,220 1000 USD in 1996.
- What is the lowest leeks and other alliaceous vegetables — gross production value recorded in Belgium-Luxembourg?
- The lowest recorded value was 79,685 1000 USD in 1992.
- How does Belgium-Luxembourg rank for leeks and other alliaceous vegetables — gross production value?
- Belgium-Luxembourg ranks 8th out of 48 countries with data for 1999.
- Is leeks and other alliaceous vegetables — gross production value rising or falling in Belgium-Luxembourg?
- Over the last ten years it is up 18.3%. The long-run trend across the full record is rising.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.