Leeks and other alliaceous vegetables — Gross Production Value in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Leeks and other alliaceous vegetables — Gross Production Value was 77,966 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
77,966 1000 Int$
Change on year
up 8.2%
Rank
11th
of 24 groups
All-time high
93,147 1000 Int$
in 2016
All-time low
747 1000 Int$
in 1962
Years of data
64
1961–2024

Leeks and other alliaceous vegetables — Gross Production Value in Net Food Importing Developing Countries (NFIDCs), 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for leeks and other alliaceous vegetables — gross production value in Net Food Importing Developing Countries (NFIDCs) is 77,966 1000 Int$, measured in 2024.

That represents a change of up 8.2% on the previous year and up 37.3% over ten years.

Over the whole period, leeks and other alliaceous vegetables — gross production value in Net Food Importing Developing Countries (NFIDCs) peaked at 93,147 1000 Int$ in 2016 and was at its lowest, 747 1000 Int$, in 1962.

Net Food Importing Developing Countries (NFIDCs) ranks 11th of 24 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Leeks and other alliaceous vegetables — Gross Production Value in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Leeks and other alliaceous vegetables — Gross Production Value (constant 2014-2016 thousand I$) in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year 1000 Int$ Change
1961 1,898 1000 Int$
1962 747 1000 Int$ -60.6%
1963 1,688 1000 Int$ +126.0%
1964 984 1000 Int$ -41.7%
1965 1,029 1000 Int$ +4.6%
1966 2,457 1000 Int$ +138.8%
1967 2,532 1000 Int$ +3.1%
1968 1,472 1000 Int$ -41.9%
1969 967 1000 Int$ -34.3%
1970 1,998 1000 Int$ +106.6%
1971 2,386 1000 Int$ +19.4%
1972 1,327 1000 Int$ -44.4%
1973 1,976 1000 Int$ +48.9%
1974 4,455 1000 Int$ +125.5%
1975 11,513 1000 Int$ +158.4%
1976 11,070 1000 Int$ -3.8%
1977 11,561 1000 Int$ +4.4%
1978 5,990 1000 Int$ -48.2%
1979 9,509 1000 Int$ +58.7%
1980 9,587 1000 Int$ +0.8%
1981 9,692 1000 Int$ +1.1%
1982 8,770 1000 Int$ -9.5%
1983 17,726 1000 Int$ +102.1%
1984 18,010 1000 Int$ +1.6%
1985 17,569 1000 Int$ -2.4%
1986 11,734 1000 Int$ -33.2%
1987 16,499 1000 Int$ +40.6%
1988 16,276 1000 Int$ -1.4%
1989 16,642 1000 Int$ +2.2%
1990 14,994 1000 Int$ -9.9%
1991 16,791 1000 Int$ +12.0%
1992 18,682 1000 Int$ +11.3%
1993 19,007 1000 Int$ +1.7%
1994 18,854 1000 Int$ -0.8%
1995 20,333 1000 Int$ +7.8%
1996 22,511 1000 Int$ +10.7%
1997 28,770 1000 Int$ +27.8%
1998 34,374 1000 Int$ +19.5%
1999 32,426 1000 Int$ -5.7%
2000 31,238 1000 Int$ -3.7%
2001 29,059 1000 Int$ -7.0%
2002 30,019 1000 Int$ +3.3%
2003 33,390 1000 Int$ +11.2%
2004 36,224 1000 Int$ +8.5%
2005 38,666 1000 Int$ +6.7%
2006 42,190 1000 Int$ +9.1%
2007 51,946 1000 Int$ +23.1%
2008 51,816 1000 Int$ -0.3%
2009 59,970 1000 Int$ +15.7%
2010 63,997 1000 Int$ +6.7%
2011 65,809 1000 Int$ +2.8%
2012 63,832 1000 Int$ -3.0%
2013 52,994 1000 Int$ -17.0%
2014 56,777 1000 Int$ +7.1%
2015 75,205 1000 Int$ +32.5%
2016 93,147 1000 Int$ +23.9%
2017 87,491 1000 Int$ -6.1%
2018 84,666 1000 Int$ -3.2%
2019 67,458 1000 Int$ -20.3%
2020 67,713 1000 Int$ +0.4%
2021 75,900 1000 Int$ +12.1%
2022 80,525 1000 Int$ +6.1%
2023 72,053 1000 Int$ -10.5%
2024 77,966 1000 Int$ +8.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,530 1000 Int$ 747 1000 Int$ 2,532 1000 Int$ 9
1970s 6,178 1000 Int$ 1,327 1000 Int$ 11,561 1000 Int$ 10
1980s 14,250 1000 Int$ 8,770 1000 Int$ 18,010 1000 Int$ 10
1990s 22,674 1000 Int$ 14,994 1000 Int$ 34,374 1000 Int$ 10
2000s 40,452 1000 Int$ 29,059 1000 Int$ 59,970 1000 Int$ 10
2010s 71,138 1000 Int$ 52,994 1000 Int$ 93,147 1000 Int$ 10
2020s 74,831 1000 Int$ 67,713 1000 Int$ 80,525 1000 Int$ 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 8 China, mainland 115,829 1000 Int$ compare
  2. 9 Netherlands (Kingdom of the) 98,733 1000 Int$ compare
  3. 10 Germany 94,416 1000 Int$ compare
  4. 11 Spain 90,164 1000 Int$ compare
  5. 12 Kazakhstan 89,404 1000 Int$ compare
  6. 13 Albania 44,858 1000 Int$ compare
  7. 14 United Kingdom of Great Britain and Northern Ireland 44,737 1000 Int$ compare

See the full ranking of 89 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is leeks and other alliaceous vegetables — gross production value in Net Food Importing Developing Countries (NFIDCs)?
Leeks and other alliaceous vegetables — gross production value in Net Food Importing Developing Countries (NFIDCs) was 77,966 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest leeks and other alliaceous vegetables — gross production value recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 93,147 1000 Int$ in 2016.
What is the lowest leeks and other alliaceous vegetables — gross production value recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 747 1000 Int$ in 1962.
How does Net Food Importing Developing Countries (NFIDCs) rank for leeks and other alliaceous vegetables — gross production value?
Net Food Importing Developing Countries (NFIDCs) ranks 11th out of 24 groups with data for 2024.
Is leeks and other alliaceous vegetables — gross production value rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 37.3%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Leeks and other alliaceous vegetables — Gross Production Value in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/leeks-and-other-alliaceous-vegetables-gross-production-value-constant-2014-2016-thousand-i/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Leeks and other alliaceous vegetables — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 3,398 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.