Leeks and other alliaceous vegetables — Gross Production Value in Cyprus
Cyprus: Leeks and other alliaceous vegetables — Gross Production Value was 16 1000 Int$ in 2017. ◆ Volatile
Leeks and other alliaceous vegetables — Gross Production Value in Cyprus, 1989–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for leeks and other alliaceous vegetables — gross production value in Cyprus is 16 1000 Int$, measured in 2017. That is the lowest value across all 29 years on record.
That represents a change of down 40.7% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross production value in Cyprus peaked at 303 1000 Int$ in 1994 and was at its lowest, 16 1000 Int$, in 2015.
That places Cyprus 56th out of 57 countries with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Leeks and other alliaceous vegetables — Gross Production Value in Cyprus, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1989 | 28 1000 Int$ | — |
| 1990 | 29 1000 Int$ | +3.6% |
| 1991 | 90 1000 Int$ | +210.3% |
| 1992 | 79 1000 Int$ | -12.2% |
| 1993 | 205 1000 Int$ | +159.5% |
| 1994 | 303 1000 Int$ | +47.8% |
| 1995 | 28 1000 Int$ | -90.8% |
| 1996 | 28 1000 Int$ | +0.0% |
| 1997 | 28 1000 Int$ | +0.0% |
| 1998 | 28 1000 Int$ | +0.0% |
| 1999 | 43 1000 Int$ | +53.6% |
| 2000 | 40 1000 Int$ | -7.0% |
| 2001 | 28 1000 Int$ | -30.0% |
| 2002 | 28 1000 Int$ | +0.0% |
| 2003 | 28 1000 Int$ | +0.0% |
| 2004 | 27 1000 Int$ | -3.6% |
| 2005 | 27 1000 Int$ | +0.0% |
| 2006 | 27 1000 Int$ | +0.0% |
| 2007 | 27 1000 Int$ | +0.0% |
| 2008 | 22 1000 Int$ | -18.5% |
| 2009 | 21 1000 Int$ | -4.5% |
| 2010 | 22 1000 Int$ | +4.8% |
| 2011 | 21 1000 Int$ | -4.5% |
| 2012 | 21 1000 Int$ | +0.0% |
| 2013 | 17 1000 Int$ | -19.0% |
| 2014 | 20 1000 Int$ | +17.6% |
| 2015 | 16 1000 Int$ | -20.0% |
| 2016 | 16 1000 Int$ | +0.0% |
| 2017 | 16 1000 Int$ | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 28 1000 Int$ | 28 1000 Int$ | 28 1000 Int$ | 1 |
| 1990s | 86.1 1000 Int$ | 28 1000 Int$ | 303 1000 Int$ | 10 |
| 2000s | 27.5 1000 Int$ | 21 1000 Int$ | 40 1000 Int$ | 10 |
| 2010s | 18.62 1000 Int$ | 16 1000 Int$ | 22 1000 Int$ | 8 |
Countries ranked near Cyprus
- 53 Costa Rica 72 1000 Int$ compare
- 54 Luxembourg 32 1000 Int$ compare
- 55 Slovakia 24 1000 Int$ compare
- 57 French Polynesia 5 1000 Int$
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross production value in Cyprus?
- Leeks and other alliaceous vegetables — gross production value in Cyprus was 16 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross production value recorded in Cyprus?
- The highest recorded value was 303 1000 Int$ in 1994.
- What is the lowest leeks and other alliaceous vegetables — gross production value recorded in Cyprus?
- The lowest recorded value was 16 1000 Int$ in 2015.
- How does Cyprus rank for leeks and other alliaceous vegetables — gross production value?
- Cyprus ranks 56th out of 57 countries with data for 2017.
- Is leeks and other alliaceous vegetables — gross production value rising or falling in Cyprus?
- Over the last ten years it is down 40.7%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.