Leeks and other alliaceous vegetables — Gross Production Index Number in Kyrgyzstan

Kyrgyzstan: Leeks and other alliaceous vegetables — Gross Production Index Number was 103.52 in 2024. ▲ Rising

Latest (2024)
103.52
Change on year
up 0.2%
World rank
27th
of 53 countries
All-time high
105.2
in 2022
All-time low
33.3
in 1999
Years of data
26
1999–2024

Leeks and other alliaceous vegetables — Gross Production Index Number in Kyrgyzstan, 1999–2024

4060801001999201120241999: 33.32000: 33.32001: 33.32002: 33.32003: 33.32004: 33.32005: 33.32006: 33.32007: 33.32008: 33.32009: 33.32010: 66.62011: 99.92012: 99.92013: 99.92014: 99.92015: 99.92016: 100.22017: 100.72018: 101.22019: 1022020: 102.82021: 1022022: 105.22023: 103.32024: 103.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Kyrgyzstan recorded 103.52 for leeks and other alliaceous vegetables — gross production index number in 2024.

Compared with earlier readings it is up 0.2% on the previous year and up 3.6% over ten years.

Over the whole period, leeks and other alliaceous vegetables — gross production index number in Kyrgyzstan peaked at 105.2 in 2022 and was at its lowest, 33.3, in 1999.

That places Kyrgyzstan 27th out of 53 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Leeks and other alliaceous vegetables — Gross Production Index Number in Kyrgyzstan, year by year

Annual values for Leeks and other alliaceous vegetables — Gross Production Index Number (2014-2016 = 100) in Kyrgyzstan, 1999 to 2024.
Year Value Change
1999 33.3
2000 33.3 +0.0%
2001 33.3 +0.0%
2002 33.3 +0.0%
2003 33.3 +0.0%
2004 33.3 +0.0%
2005 33.3 +0.0%
2006 33.3 +0.0%
2007 33.3 +0.0%
2008 33.3 +0.0%
2009 33.3 +0.0%
2010 66.6 +100.0%
2011 99.9 +50.0%
2012 99.9 +0.0%
2013 99.9 +0.0%
2014 99.9 +0.0%
2015 99.9 +0.0%
2016 100.2 +0.3%
2017 100.67 +0.5%
2018 101.24 +0.6%
2019 102.01 +0.8%
2020 102.81 +0.8%
2021 102.02 -0.8%
2022 105.2 +3.1%
2023 103.34 -1.8%
2024 103.52 +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 33.3 33.3 33.3 1
2000s 33.3 33.3 33.3 10
2010s 97.02 66.6 102.01 10
2020s 103.38 102.02 105.2 5

Countries ranked near Kyrgyzstan

  1. 24 New Zealand 105.3 compare
  2. 24 Australia and New Zealand 105.3 compare
  3. 26 Congo 104.82 compare
  4. 28 Luxembourg 103.03 compare
  5. 29 China, mainland 102.73 compare
  6. 30 Italy 102.71 compare

See the full ranking of 84 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is leeks and other alliaceous vegetables — gross production index number in Kyrgyzstan?
Leeks and other alliaceous vegetables — gross production index number in Kyrgyzstan was 103.52 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest leeks and other alliaceous vegetables — gross production index number recorded in Kyrgyzstan?
The highest recorded value was 105.2 in 2022.
What is the lowest leeks and other alliaceous vegetables — gross production index number recorded in Kyrgyzstan?
The lowest recorded value was 33.3 in 1999.
How does Kyrgyzstan rank for leeks and other alliaceous vegetables — gross production index number?
Kyrgyzstan ranks 27th out of 53 countries with data for 2024.
Is leeks and other alliaceous vegetables — gross production index number rising or falling in Kyrgyzstan?
Over the last ten years it is up 3.6%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Leeks and other alliaceous vegetables — Gross Production Index Number in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/leeks-and-other-alliaceous-vegetables-gross-production-index-number-2014-2016-100/kyrgyz-republic/

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About this data

Indicator
Leeks and other alliaceous vegetables — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,327 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.