Leeks and other alliaceous vegetables — Gross Production Index Number in Kenya
Kenya: Leeks and other alliaceous vegetables — Gross Production Index Number was 96.98 in 2024. ▼ Falling
Leeks and other alliaceous vegetables — Gross Production Index Number in Kenya, 1986–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, leeks and other alliaceous vegetables — gross production index number in Kenya stood at 96.98.
That represents a change of up 0.7% on the previous year and down 3.3% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross production index number in Kenya peaked at 215.22 in 1990 and was at its lowest, 30.75, in 1986.
Kenya ranks 38th of 53 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 39 years of available data.
Leeks and other alliaceous vegetables — Gross Production Index Number in Kenya, year by year
| Year | Value | Change |
|---|---|---|
| 1986 | 30.75 | — |
| 1987 | 30.75 | +0.0% |
| 1988 | 61.49 | +100.0% |
| 1989 | 61.49 | +0.0% |
| 1990 | 215.22 | +250.0% |
| 1991 | 153.73 | -28.6% |
| 1992 | 167.26 | +8.8% |
| 1993 | 153.73 | -8.1% |
| 1994 | 141.74 | -7.8% |
| 1995 | 153.73 | +8.5% |
| 1996 | 140.72 | -8.5% |
| 1997 | 134.6 | -4.3% |
| 1998 | 131.59 | -2.2% |
| 1999 | 122.98 | -6.5% |
| 2000 | 92.24 | -25.0% |
| 2001 | 116.6 | +26.4% |
| 2002 | 118.14 | +1.3% |
| 2003 | 116.6 | -1.3% |
| 2004 | 117.97 | +1.2% |
| 2005 | 122.98 | +4.2% |
| 2006 | 92.24 | -25.0% |
| 2007 | 106.68 | +15.7% |
| 2008 | 106.89 | +0.2% |
| 2009 | 104.93 | -1.8% |
| 2010 | 105.38 | +0.4% |
| 2011 | 104.51 | -0.8% |
| 2012 | 107.61 | +3.0% |
| 2013 | 107.61 | +0.0% |
| 2014 | 100.31 | -6.8% |
| 2015 | 97.78 | -2.5% |
| 2016 | 101.9 | +4.2% |
| 2017 | 97.33 | -4.5% |
| 2018 | 99.01 | +1.7% |
| 2019 | 99.41 | +0.4% |
| 2020 | 94.27 | -5.2% |
| 2021 | 97.56 | +3.5% |
| 2022 | 97.08 | -0.5% |
| 2023 | 96.31 | -0.8% |
| 2024 | 96.98 | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 46.12 | 30.75 | 61.49 | 4 |
| 1990s | 151.53 | 122.98 | 215.22 | 10 |
| 2000s | 109.53 | 92.24 | 122.98 | 10 |
| 2010s | 102.09 | 97.33 | 107.61 | 10 |
| 2020s | 96.44 | 94.27 | 97.56 | 5 |
Countries ranked near Kenya
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross production index number in Kenya?
- Leeks and other alliaceous vegetables — gross production index number in Kenya was 96.98 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross production index number recorded in Kenya?
- The highest recorded value was 215.22 in 1990.
- What is the lowest leeks and other alliaceous vegetables — gross production index number recorded in Kenya?
- The lowest recorded value was 30.75 in 1986.
- How does Kenya rank for leeks and other alliaceous vegetables — gross production index number?
- Kenya ranks 38th out of 53 countries with data for 2024.
- Is leeks and other alliaceous vegetables — gross production index number rising or falling in Kenya?
- Over the last ten years it is down 3.3%. The long-run trend across the full record is falling.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.