Kiwi fruit — Production in France

France: Kiwi fruit — Production was 50,760 t in 2024. ◆ Volatile

Latest (2024)
50,760 t
Change on year
up 2.0%
World rank
10th
of 45 countries
All-time high
85,406 t
in 1993
All-time low
0 t
in 1961
Years of data
64
1961–2024

Kiwi fruit — Production in France, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

France recorded 50,760 t for kiwi fruit — production in 2024.

The figure is up 2.0% on the previous year and down 15.9% over ten years.

Over the whole period, kiwi fruit — production in France peaked at 85,406 t in 1993 and was at its lowest, 0 t, in 1961.

France ranks 10th of 45 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 222.8 t 0 t 1,500 t 10
1980s 19,700 t 3,800 t 48,700 t 10
1990s 74,258 t 54,380 t 85,406 t 10
2000s 73,038 t 61,327 t 81,118 t 10
2010s 63,313 t 53,610 t 74,838 t 10
2020s 48,902 t 46,030 t 50,830 t 5

Countries ranked near France

  1. 7 Iran (Islamic Republic of) 294,659 t compare
  2. 8 Chile 194,664 t compare
  3. 9 Türkiye 92,249 t compare
  4. 11 Portugal 31,320 t compare
  5. 12 Spain 29,640 t compare
  6. 13 Japan 20,656 t compare

See the full ranking of 67 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is kiwi fruit — production in France?
Kiwi fruit — production in France was 50,760 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest kiwi fruit — production recorded in France?
The highest recorded value was 85,406 t in 1993.
What is the lowest kiwi fruit — production recorded in France?
The lowest recorded value was 0 t in 1961.
How does France rank for kiwi fruit — production?
France ranks 10th out of 45 countries with data for 2024.
Is kiwi fruit — production rising or falling in France?
Over the last ten years it is down 15.9%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Kiwi fruit — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Kiwi fruit — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
67 places, 2,456 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.