Kiwi fruit — Area harvested in France

France: Kiwi fruit — Area harvested was 4,040 ha in 2024. ◆ Volatile

Latest (2024)
4,040 ha
Change on year
up 1.3%
World rank
11th
of 45 countries
All-time high
4,989 ha
in 1993
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Kiwi fruit — Area harvested in France, 1961–2024

01.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

France recorded 4,040 ha for kiwi fruit — area harvested in 2024.

That represents a change of up 1.3% on the previous year and up 5.7% over ten years.

Over the whole period, kiwi fruit — area harvested in France peaked at 4,989 ha in 1993 and was at its lowest, 0 ha, in 1961.

France ranks 11th of 45 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 46.9 ha 0 ha 300 ha 10
1980s 2,040 ha 700 ha 3,800 ha 10
1990s 4,546 ha 4,198 ha 4,989 ha 10
2000s 4,168 ha 4,035 ha 4,305 ha 10
2010s 3,860 ha 3,781 ha 4,045 ha 10
2020s 3,964 ha 3,930 ha 4,040 ha 5

Countries ranked near France

  1. 8 Chile 7,748 ha compare
  2. 9 India 4,342 ha compare
  3. 10 Türkiye 4,198 ha compare
  4. 12 Portugal 3,600 ha compare
  5. 13 Spain 1,800 ha compare
  6. 14 Japan 1,682 ha compare

See the full ranking of 67 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is kiwi fruit — area harvested in France?
Kiwi fruit — area harvested in France was 4,040 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest kiwi fruit — area harvested recorded in France?
The highest recorded value was 4,989 ha in 1993.
What is the lowest kiwi fruit — area harvested recorded in France?
The lowest recorded value was 0 ha in 1961.
How does France rank for kiwi fruit — area harvested?
France ranks 11th out of 45 countries with data for 2024.
Is kiwi fruit — area harvested rising or falling in France?
Over the last ten years it is up 5.7%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Kiwi fruit — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Kiwi fruit — Area harvested in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/kiwi-fruit-area-harvested/france/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/kiwi-fruit-area-harvested/france/">Kiwi fruit — Area harvested in France</a> — Statizoid

About this data

Indicator
Kiwi fruit — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
67 places, 2,456 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.