Kenaf, and other textile bast fibres, raw or retted — Yield in Eastern Africa
Eastern Africa: Kenaf, and other textile bast fibres, raw or retted — Yield was 461.1 kg/ha in 2024. ▼ Falling
Kenaf, and other textile bast fibres, raw or retted — Yield in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, kenaf, and other textile bast fibres, raw or retted — yield in Eastern Africa stood at 461.1 kg/ha.
Compared with earlier readings it is down 0.3% on the previous year and down 4.7% over ten years.
Over the whole period, kenaf, and other textile bast fibres, raw or retted — yield in Eastern Africa peaked at 1,325 kg/ha in 1967 and was at its lowest, 457.7 kg/ha, in 2019.
The long-run direction has been consistently falling across the 64 years of available data.
Kenaf, and other textile bast fibres, raw or retted — Yield in Eastern Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,137 kg/ha | — |
| 1962 | 695.7 kg/ha | -38.8% |
| 1963 | 900 kg/ha | +29.4% |
| 1964 | 1,014 kg/ha | +12.7% |
| 1965 | 980.5 kg/ha | -3.3% |
| 1966 | 962.1 kg/ha | -1.9% |
| 1967 | 1,325 kg/ha | +37.7% |
| 1968 | 1,152 kg/ha | -13.0% |
| 1969 | 863 kg/ha | -25.1% |
| 1970 | 1,032 kg/ha | +19.5% |
| 1971 | 931.5 kg/ha | -9.7% |
| 1972 | 701.8 kg/ha | -24.7% |
| 1973 | 615.9 kg/ha | -12.2% |
| 1974 | 647.3 kg/ha | +5.1% |
| 1975 | 566.1 kg/ha | -12.5% |
| 1976 | 642.7 kg/ha | +13.5% |
| 1977 | 644.5 kg/ha | +0.3% |
| 1978 | 664.1 kg/ha | +3.0% |
| 1979 | 651.6 kg/ha | -1.9% |
| 1980 | 651.6 kg/ha | +0.0% |
| 1981 | 673.3 kg/ha | +3.3% |
| 1982 | 672.9 kg/ha | -0.1% |
| 1983 | 682.5 kg/ha | +1.4% |
| 1984 | 627.1 kg/ha | -8.1% |
| 1985 | 619.6 kg/ha | -1.2% |
| 1986 | 649.4 kg/ha | +4.8% |
| 1987 | 644.1 kg/ha | -0.8% |
| 1988 | 657 kg/ha | +2.0% |
| 1989 | 657 kg/ha | +0.0% |
| 1990 | 551.3 kg/ha | -16.1% |
| 1991 | 610.8 kg/ha | +10.8% |
| 1992 | 620.3 kg/ha | +1.6% |
| 1993 | 651.3 kg/ha | +5.0% |
| 1994 | 632.3 kg/ha | -2.9% |
| 1995 | 649.5 kg/ha | +2.7% |
| 1996 | 633.5 kg/ha | -2.5% |
| 1997 | 626 kg/ha | -1.2% |
| 1998 | 655.9 kg/ha | +4.8% |
| 1999 | 658.3 kg/ha | +0.4% |
| 2000 | 563 kg/ha | -14.5% |
| 2001 | 560.2 kg/ha | -0.5% |
| 2002 | 551.3 kg/ha | -1.6% |
| 2003 | 550.4 kg/ha | -0.2% |
| 2004 | 544.3 kg/ha | -1.1% |
| 2005 | 543.3 kg/ha | -0.2% |
| 2006 | 537 kg/ha | -1.2% |
| 2007 | 534.3 kg/ha | -0.5% |
| 2008 | 524.7 kg/ha | -1.8% |
| 2009 | 520.2 kg/ha | -0.9% |
| 2010 | 508.1 kg/ha | -2.3% |
| 2011 | 507.4 kg/ha | -0.1% |
| 2012 | 489.5 kg/ha | -3.5% |
| 2013 | 489 kg/ha | -0.1% |
| 2014 | 483.8 kg/ha | -1.1% |
| 2015 | 482.8 kg/ha | -0.2% |
| 2016 | 478.5 kg/ha | -0.9% |
| 2017 | 469.6 kg/ha | -1.9% |
| 2018 | 469.5 kg/ha | -0.0% |
| 2019 | 457.7 kg/ha | -2.5% |
| 2020 | 459.1 kg/ha | +0.3% |
| 2021 | 461 kg/ha | +0.4% |
| 2022 | 463.6 kg/ha | +0.6% |
| 2023 | 462.4 kg/ha | -0.3% |
| 2024 | 461.1 kg/ha | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,003 kg/ha | 695.7 kg/ha | 1,325 kg/ha | 9 |
| 1970s | 709.71 kg/ha | 566.1 kg/ha | 1,032 kg/ha | 10 |
| 1980s | 653.45 kg/ha | 619.6 kg/ha | 682.5 kg/ha | 10 |
| 1990s | 628.92 kg/ha | 551.3 kg/ha | 658.3 kg/ha | 10 |
| 2000s | 542.87 kg/ha | 520.2 kg/ha | 563 kg/ha | 10 |
| 2010s | 483.59 kg/ha | 457.7 kg/ha | 508.1 kg/ha | 10 |
| 2020s | 461.44 kg/ha | 459.1 kg/ha | 463.6 kg/ha | 5 |
Countries ranked near Eastern Africa
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- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.25 % change on previous year (2024)
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- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
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Frequently asked questions
- What is kenaf, and other textile bast fibres, raw or retted — yield in Eastern Africa?
- Kenaf, and other textile bast fibres, raw or retted — yield in Eastern Africa was 461.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest kenaf, and other textile bast fibres, raw or retted — yield recorded in Eastern Africa?
- The highest recorded value was 1,325 kg/ha in 1967.
- What is the lowest kenaf, and other textile bast fibres, raw or retted — yield recorded in Eastern Africa?
- The lowest recorded value was 457.7 kg/ha in 2019.
- How does Eastern Africa rank for kenaf, and other textile bast fibres, raw or retted — yield?
- Eastern Africa ranks 18th out of 19 groups with data for 2024.
- Is kenaf, and other textile bast fibres, raw or retted — yield rising or falling in Eastern Africa?
- Over the last ten years it is down 4.7%. The long-run trend across the full record is falling.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Kenaf, and other textile bast fibres, raw or retted — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.