Jute, raw or retted — Yield in China, Taiwan Province of

China, Taiwan Province of: Jute, raw or retted — Yield was 1,800 kg/ha in 1982. ▼ Falling

Latest (1982)
1,800 kg/ha
Change on year
up 26.0%
World rank
10th
of 21 countries
All-time high
1,948 kg/ha
in 1970
All-time low
857.1 kg/ha
in 1980
Years of data
22
1961–1982

Jute, raw or retted — Yield in China, Taiwan Province of, 1961–1982

05001.0k1.5k2.0k1961197119821961: 1.2k kg/ha1962: 1.4k kg/ha1963: 1.5k kg/ha1964: 1.9k kg/ha1965: 1.8k kg/ha1966: 1.6k kg/ha1967: 1.9k kg/ha1968: 1.6k kg/ha1969: 1.9k kg/ha1970: 1.9k kg/ha1971: 1.6k kg/ha1972: 1.9k kg/ha1973: 1.8k kg/ha1974: 1.5k kg/ha1975: 1.6k kg/ha1976: 1.6k kg/ha1977: 1.6k kg/ha1978: 1.2k kg/ha1979: 1.5k kg/ha1980: 857.1 kg/ha1981: 1.4k kg/ha1982: 1.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 1982, jute, raw or retted — yield in China, Taiwan Province of stood at 1,800 kg/ha.

Compared with earlier readings it is up 26.0% on the previous year and down 6.9% over ten years.

Over the whole period, jute, raw or retted — yield in China, Taiwan Province of peaked at 1,948 kg/ha in 1970 and was at its lowest, 857.1 kg/ha, in 1980.

That places China, Taiwan Province of 10th out of 21 countries with data for 1982, putting it in the middle of the range.

The long-run direction has been consistently falling across the 22 years of available data.

Jute, raw or retted — Yield in China, Taiwan Province of, year by year

Annual values for Jute, raw or retted — Yield in China, Taiwan Province of, 1961 to 1982.
Year kg/ha Change
1961 1,246 kg/ha
1962 1,396 kg/ha +12.0%
1963 1,483 kg/ha +6.3%
1964 1,928 kg/ha +30.0%
1965 1,788 kg/ha -7.3%
1966 1,644 kg/ha -8.0%
1967 1,878 kg/ha +14.2%
1968 1,630 kg/ha -13.2%
1969 1,866 kg/ha +14.5%
1970 1,948 kg/ha +4.4%
1971 1,576 kg/ha -19.1%
1972 1,934 kg/ha +22.7%
1973 1,826 kg/ha -5.6%
1974 1,513 kg/ha -17.2%
1975 1,602 kg/ha +5.9%
1976 1,636 kg/ha +2.2%
1977 1,571 kg/ha -4.0%
1978 1,239 kg/ha -21.2%
1979 1,482 kg/ha +19.6%
1980 857.1 kg/ha -42.1%
1981 1,429 kg/ha +66.7%
1982 1,800 kg/ha +26.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,651 kg/ha 1,246 kg/ha 1,928 kg/ha 9
1970s 1,633 kg/ha 1,239 kg/ha 1,948 kg/ha 10
1980s 1,362 kg/ha 857.1 kg/ha 1,800 kg/ha 3

Countries ranked near China, Taiwan Province of

  1. 7 Egypt 2,565 kg/ha compare
  2. 8 South Sudan 2,338 kg/ha
  3. 9 Thailand 1,953 kg/ha compare
  4. 11 Japan 1,523 kg/ha compare
  5. 12 Peru 1,425 kg/ha compare
  6. 13 Nepal 1,418 kg/ha compare

See the full ranking of 40 places →

More agriculture & rural data for China, Taiwan Province of

All data for China, Taiwan Province of →

Frequently asked questions

What is jute, raw or retted — yield in China, Taiwan Province of?
Jute, raw or retted — yield in China, Taiwan Province of was 1,800 kg/ha in 1982, according to Food and Agriculture Organization of the United Nations.
What is the highest jute, raw or retted — yield recorded in China, Taiwan Province of?
The highest recorded value was 1,948 kg/ha in 1970.
What is the lowest jute, raw or retted — yield recorded in China, Taiwan Province of?
The lowest recorded value was 857.1 kg/ha in 1980.
How does China, Taiwan Province of rank for jute, raw or retted — yield?
China, Taiwan Province of ranks 10th out of 21 countries with data for 1982.
Is jute, raw or retted — yield rising or falling in China, Taiwan Province of?
Over the last ten years it is down 6.9%. The long-run trend across the full record is falling.
Where does this China, Taiwan Province of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute, raw or retted — Yield. Statizoid updates them automatically from the source API.

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Jute, raw or retted — Yield in China, Taiwan Province of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/jute-raw-or-retted-yield/china-taiwan-province-of/

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About this data

Indicator
Jute, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 2,125 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.