Jute, raw or retted — Yield in Africa
Africa: Jute, raw or retted — Yield was 1,214 kg/ha in 2024. ▼ Falling
Jute, raw or retted — Yield in Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, jute, raw or retted — yield in Africa stood at 1,214 kg/ha.
Compared with earlier readings it is up 0.1% on the previous year and down 4.3% over ten years.
Over the whole period, jute, raw or retted — yield in Africa peaked at 2,671 kg/ha in 1971 and was at its lowest, 1,193 kg/ha, in 2020.
The long-run direction has been consistently falling across the 64 years of available data.
Jute, raw or retted — Yield in Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,714 kg/ha | — |
| 1962 | 1,714 kg/ha | +0.0% |
| 1963 | 1,714 kg/ha | +0.0% |
| 1964 | 1,714 kg/ha | +0.0% |
| 1965 | 1,714 kg/ha | +0.0% |
| 1966 | 1,889 kg/ha | +10.2% |
| 1967 | 1,778 kg/ha | -5.9% |
| 1968 | 1,833 kg/ha | +3.1% |
| 1969 | 1,909 kg/ha | +4.1% |
| 1970 | 2,554 kg/ha | +33.8% |
| 1971 | 2,671 kg/ha | +4.6% |
| 1972 | 2,222 kg/ha | -16.8% |
| 1973 | 2,131 kg/ha | -4.1% |
| 1974 | 2,037 kg/ha | -4.4% |
| 1975 | 2,291 kg/ha | +12.5% |
| 1976 | 2,259 kg/ha | -1.4% |
| 1977 | 2,020 kg/ha | -10.6% |
| 1978 | 1,977 kg/ha | -2.1% |
| 1979 | 1,961 kg/ha | -0.8% |
| 1980 | 1,884 kg/ha | -3.9% |
| 1981 | 2,226 kg/ha | +18.2% |
| 1982 | 2,312 kg/ha | +3.8% |
| 1983 | 2,312 kg/ha | +0.0% |
| 1984 | 2,312 kg/ha | +0.0% |
| 1985 | 2,312 kg/ha | +0.0% |
| 1986 | 2,144 kg/ha | -7.2% |
| 1987 | 2,144 kg/ha | -0.0% |
| 1988 | 2,143 kg/ha | -0.0% |
| 1989 | 2,143 kg/ha | +0.0% |
| 1990 | 1,976 kg/ha | -7.8% |
| 1991 | 1,901 kg/ha | -3.8% |
| 1992 | 1,666 kg/ha | -12.3% |
| 1993 | 1,826 kg/ha | +9.6% |
| 1994 | 1,808 kg/ha | -1.0% |
| 1995 | 1,787 kg/ha | -1.1% |
| 1996 | 1,778 kg/ha | -0.5% |
| 1997 | 1,782 kg/ha | +0.2% |
| 1998 | 1,781 kg/ha | -0.1% |
| 1999 | 1,777 kg/ha | -0.2% |
| 2000 | 1,793 kg/ha | +0.9% |
| 2001 | 1,812 kg/ha | +1.0% |
| 2002 | 1,775 kg/ha | -2.0% |
| 2003 | 1,776 kg/ha | +0.1% |
| 2004 | 1,801 kg/ha | +1.4% |
| 2005 | 1,812 kg/ha | +0.6% |
| 2006 | 1,807 kg/ha | -0.2% |
| 2007 | 1,690 kg/ha | -6.5% |
| 2008 | 1,613 kg/ha | -4.6% |
| 2009 | 1,550 kg/ha | -3.9% |
| 2010 | 1,554 kg/ha | +0.3% |
| 2011 | 1,514 kg/ha | -2.6% |
| 2012 | 1,202 kg/ha | -20.6% |
| 2013 | 1,229 kg/ha | +2.3% |
| 2014 | 1,269 kg/ha | +3.3% |
| 2015 | 1,207 kg/ha | -4.8% |
| 2016 | 1,231 kg/ha | +1.9% |
| 2017 | 1,217 kg/ha | -1.1% |
| 2018 | 1,207 kg/ha | -0.8% |
| 2019 | 1,202 kg/ha | -0.4% |
| 2020 | 1,193 kg/ha | -0.8% |
| 2021 | 1,212 kg/ha | +1.7% |
| 2022 | 1,217 kg/ha | +0.4% |
| 2023 | 1,214 kg/ha | -0.3% |
| 2024 | 1,214 kg/ha | +0.1% |
Biggest year-on-year movements
Years where Jute, raw or retted — Yield in Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1970 | +33.8% | 1,909 kg/ha | 2,554 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,776 kg/ha | 1,714 kg/ha | 1,909 kg/ha | 9 |
| 1970s | 2,212 kg/ha | 1,961 kg/ha | 2,671 kg/ha | 10 |
| 1980s | 2,193 kg/ha | 1,884 kg/ha | 2,312 kg/ha | 10 |
| 1990s | 1,808 kg/ha | 1,666 kg/ha | 1,976 kg/ha | 10 |
| 2000s | 1,743 kg/ha | 1,550 kg/ha | 1,812 kg/ha | 10 |
| 2010s | 1,283 kg/ha | 1,202 kg/ha | 1,554 kg/ha | 10 |
| 2020s | 1,210 kg/ha | 1,193 kg/ha | 1,217 kg/ha | 5 |
Countries ranked near Africa
More agriculture & rural data for Africa
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.15 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.38 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 1.64 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 1.86 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.72 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.94 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.21 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.84 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 1.44 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 1.96 % change on previous year (2024)
Frequently asked questions
- What is jute, raw or retted — yield in Africa?
- Jute, raw or retted — yield in Africa was 1,214 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest jute, raw or retted — yield recorded in Africa?
- The highest recorded value was 2,671 kg/ha in 1971.
- What is the lowest jute, raw or retted — yield recorded in Africa?
- The lowest recorded value was 1,193 kg/ha in 2020.
- How does Africa rank for jute, raw or retted — yield?
- Africa ranks 11th out of 14 groups with data for 2024.
- Is jute, raw or retted — yield rising or falling in Africa?
- Over the last ten years it is down 4.3%. The long-run trend across the full record is falling.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute, raw or retted — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.