Jute, raw or retted — Area harvested in Americas

Americas: Jute, raw or retted — Area harvested was 1,094 ha in 2024. ◆ Volatile

Latest (2024)
1,094 ha
Change on year
up 151.5%
Rank
11th
of 14 groups
All-time high
63,416 ha
in 1973
All-time low
332 ha
in 2019
Years of data
64
1961–2024

Jute, raw or retted — Area harvested in Americas, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, jute, raw or retted — area harvested in Americas stood at 1,094 ha.

That represents a change of up 151.5% on the previous year and up 6.7% over ten years.

Over the whole period, jute, raw or retted — area harvested in Americas peaked at 63,416 ha in 1973 and was at its lowest, 332 ha, in 2019.

The series is highly variable year to year, so single readings are best treated with caution.

Jute, raw or retted — Area harvested in Americas, year by year

Annual values for Jute, raw or retted — Area harvested in Americas, 1961 to 2024.
Year ha Change
1961 36,378 ha —
1962 42,348 ha +16.4%
1963 39,714 ha -6.2%
1964 45,425 ha +14.4%
1965 50,669 ha +11.5%
1966 36,212 ha -28.5%
1967 45,793 ha +26.5%
1968 51,059 ha +11.5%
1969 48,952 ha -4.1%
1970 37,404 ha -23.6%
1971 37,147 ha -0.7%
1972 37,837 ha +1.9%
1973 63,416 ha +67.6%
1974 37,620 ha -40.7%
1975 30,648 ha -18.5%
1976 50,560 ha +65.0%
1977 36,969 ha -26.9%
1978 19,162 ha -48.2%
1979 27,843 ha +45.3%
1980 27,553 ha -1.0%
1981 37,552 ha +36.3%
1982 16,235 ha -56.8%
1983 12,653 ha -22.1%
1984 21,973 ha +73.7%
1985 22,984 ha +4.6%
1986 30,537 ha +32.9%
1987 22,395 ha -26.7%
1988 15,433 ha -31.1%
1989 9,020 ha -41.6%
1990 3,206 ha -64.5%
1991 2,995 ha -6.6%
1992 2,723 ha -9.1%
1993 2,901 ha +6.5%
1994 1,935 ha -33.3%
1995 1,849 ha -4.4%
1996 632 ha -65.8%
1997 617 ha -2.4%
1998 801 ha +29.8%
1999 1,230 ha +53.6%
2000 1,324 ha +7.6%
2001 1,014 ha -23.4%
2002 1,087 ha +7.2%
2003 1,167 ha +7.4%
2004 1,638 ha +40.4%
2005 4,298 ha +162.4%
2006 4,669 ha +8.6%
2007 4,721 ha +1.1%
2008 905 ha -80.8%
2009 773 ha -14.6%
2010 933 ha +20.7%
2011 1,070 ha +14.7%
2012 1,052 ha -1.7%
2013 612 ha -41.8%
2014 1,025 ha +67.5%
2015 1,012 ha -1.3%
2016 513 ha -49.3%
2017 356 ha -30.6%
2018 347 ha -2.5%
2019 332 ha -4.3%
2020 1,289 ha +288.3%
2021 395 ha -69.4%
2022 396 ha +0.3%
2023 435 ha +9.8%
2024 1,094 ha +151.5%

Biggest year-on-year movements

Years where Jute, raw or retted — Area harvested in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +288.3% 332 ha 1,289 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 44,061 ha 36,212 ha 51,059 ha 9
1970s 37,861 ha 19,162 ha 63,416 ha 10
1980s 21,634 ha 9,020 ha 37,552 ha 10
1990s 1,889 ha 617 ha 3,206 ha 10
2000s 2,160 ha 773 ha 4,721 ha 10
2010s 725.2 ha 332 ha 1,070 ha 10
2020s 721.8 ha 395 ha 1,289 ha 5

Countries ranked near Americas

  1. 8 Uzbekistan 1,738 ha compare
  2. 9 South Sudan 1,596 ha compare
  3. 10 Egypt 889 ha compare
  4. 11 Brazil 708 ha compare
  5. 12 Ethiopia PDR 300 ha compare
  6. 13 Cameroon 280 ha compare
  7. 14 El Salvador 217 ha compare

See the full ranking of 40 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is jute, raw or retted — area harvested in Americas?
Jute, raw or retted — area harvested in Americas was 1,094 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest jute, raw or retted — area harvested recorded in Americas?
The highest recorded value was 63,416 ha in 1973.
What is the lowest jute, raw or retted — area harvested recorded in Americas?
The lowest recorded value was 332 ha in 2019.
How does Americas rank for jute, raw or retted — area harvested?
Americas ranks 11th out of 14 groups with data for 2024.
Is jute, raw or retted — area harvested rising or falling in Americas?
Over the last ten years it is up 6.7%. The long-run trend across the full record is volatile.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute, raw or retted — Area harvested. Statizoid updates them automatically from the source API.

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Jute, raw or retted — Area harvested in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/jute-raw-or-retted-area-harvested/americas/

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About this data

Indicator
Jute, raw or retted — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 2,268 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.