Jute, raw or retted — Area harvested in Cameroon

Cameroon: Jute, raw or retted — Area harvested was 280 ha in 2024. ◆ Volatile

Latest (2024)
280 ha
Change on year
down 0.4%
World rank
13th
of 23 countries
All-time high
285 ha
in 2020
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Jute, raw or retted — Area harvested in Cameroon, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for jute, raw or retted — area harvested in Cameroon is 280 ha, measured in 2024.

The figure is down 0.4% on the previous year and up 6.5% over ten years.

Over the whole period, jute, raw or retted — area harvested in Cameroon peaked at 285 ha in 2020 and was at its lowest, 0 ha, in 1961.

Cameroon ranks 13th of 23 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 47 ha 0 ha 160 ha 10
1980s 180.3 ha 170 ha 185 ha 10
1990s 189.8 ha 186 ha 192 ha 10
2000s 192.7 ha 190 ha 217 ha 10
2010s 261.8 ha 245 ha 278 ha 10
2020s 280.8 ha 279 ha 285 ha 5

Countries ranked near Cameroon

  1. 10 Egypt 889 ha compare
  2. 11 Brazil 708 ha compare
  3. 12 Ethiopia PDR 300 ha compare
  4. 14 El Salvador 217 ha compare
  5. 15 Peru 169 ha compare
  6. 16 Viet Nam 148 ha compare

See the full ranking of 40 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is jute, raw or retted — area harvested in Cameroon?
Jute, raw or retted — area harvested in Cameroon was 280 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest jute, raw or retted — area harvested recorded in Cameroon?
The highest recorded value was 285 ha in 2020.
What is the lowest jute, raw or retted — area harvested recorded in Cameroon?
The lowest recorded value was 0 ha in 1961.
How does Cameroon rank for jute, raw or retted — area harvested?
Cameroon ranks 13th out of 23 countries with data for 2024.
Is jute, raw or retted — area harvested rising or falling in Cameroon?
Over the last ten years it is up 6.5%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute, raw or retted — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Jute, raw or retted — Area harvested in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/jute-raw-or-retted-area-harvested/cameroon/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/jute-raw-or-retted-area-harvested/cameroon/">Jute, raw or retted — Area harvested in Cameroon</a> — Statizoid

About this data

Indicator
Jute, raw or retted — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 2,268 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.