Jute — Other uses in Iceland

Iceland: Jute — Other uses was 72 t in 2013. ◆ Volatile

Latest (2013)
72 t
Change on year
up 67.4%
World rank
49th
of 144 countries
All-time high
147 t
in 2011
All-time low
0 t
in 1981
Years of data
53
1961–2013

Jute — Other uses in Iceland, 1961–2013

050100150196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, jute — other uses in Iceland stood at 72 t.

Compared with earlier readings it is up 67.4% on the previous year and up 7,100.0% over ten years.

Over the whole period, jute — other uses in Iceland peaked at 147 t in 2011 and was at its lowest, 0 t, in 1981.

Iceland ranks 49th of 144 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.33 t 2 t 11 t 9
1970s 3.5 t 1 t 7 t 10
1980s 1.1 t 0 t 3 t 10
1990s 0.7 t 0 t 2 t 10
2000s 25.6 t 0 t 99 t 10
2010s 98.5 t 43 t 147 t 4

Countries ranked near Iceland

  1. 46 United Arab Emirates 98 t compare
  2. 47 Djibouti 88 t compare
  3. 48 Malawi 75 t compare
  4. 50 Spain 70 t compare
  5. 51 Mexico 68 t compare
  6. 51 Sri Lanka 68 t compare

See the full ranking of 185 places →

More agriculture & rural data for Iceland

All data for Iceland →

Frequently asked questions

What is jute — other uses in Iceland?
Jute — other uses in Iceland was 72 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest jute — other uses recorded in Iceland?
The highest recorded value was 147 t in 2011.
What is the lowest jute — other uses recorded in Iceland?
The lowest recorded value was 0 t in 1981.
How does Iceland rank for jute — other uses?
Iceland ranks 49th out of 144 countries with data for 2013.
Is jute — other uses rising or falling in Iceland?
Over the last ten years it is up 7,100.0%. The long-run trend across the full record is volatile.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute — Other uses (non-food). Statizoid updates them automatically from the source API.

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Jute — Other uses in Iceland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/jute-other-uses-non-food/iceland/

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About this data

Indicator
Jute — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 9,035 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.