Jute — Import Quantity in Dominican Republic

Dominican Republic: Jute — Import Quantity was 318 t in 2013. ◆ Volatile

Latest (2013)
318 t
Change on year
unchanged
World rank
28th
of 145 countries
All-time high
427 t
in 2007
All-time low
0 t
in 1961
Years of data
53
1961–2013

Jute — Import Quantity in Dominican Republic, 1961–2013

0100200300400196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Dominican Republic recorded 318 t for jute — import quantity in 2013.

That represents a change of up 20.5% over five years.

Over the whole period, jute — import quantity in Dominican Republic peaked at 427 t in 2007 and was at its lowest, 0 t, in 1961.

Dominican Republic ranks 28th of 145 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Jute — Import Quantity in Dominican Republic, year by year

Annual values for Jute — Import Quantity in Dominican Republic, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 2 t —
1973 325 t +16150.0%
1974 0 t -100.0%
1975 0 t —
1976 0 t —
1977 18 t —
1978 2 t -88.9%
1979 10 t +400.0%
1980 100 t +900.0%
1981 14 t -86.0%
1982 24 t +71.4%
1983 49 t +104.2%
1984 1 t -98.0%
1985 0 t -100.0%
1986 14 t —
1987 0 t -100.0%
1988 0 t —
1989 0 t —
1990 0 t —
1991 240 t —
1992 0 t -100.0%
1993 100 t —
1994 0 t -100.0%
1995 0 t —
1996 0 t —
1997 0 t —
1998 0 t —
1999 0 t —
2000 0 t —
2001 0 t —
2002 0 t —
2003 0 t —
2004 99 t —
2005 172 t +73.7%
2006 47 t -72.7%
2007 427 t +808.5%
2008 264 t -38.2%
2009 264 t +0.0%
2010 318 t +20.5%
2011 318 t +0.0%
2012 318 t +0.0%
2013 318 t +0.0%

Dominican Republic compared with similar countries

  • Dominican Republic's 318 t is above the median for upper middle income countries, which is 5.5 t, 57.8× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Jute — Import Quantity in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1973 +16150.0% 2 t 325 t
1980 +900.0% 10 t 100 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 35.7 t 0 t 325 t 10
1980s 20.2 t 0 t 100 t 10
1990s 34 t 0 t 240 t 10
2000s 127.3 t 0 t 427 t 10
2010s 318 t 318 t 318 t 4

Countries ranked near Dominican Republic

  1. 25 Kenya 677 t compare
  2. 26 Caribbean 318 t compare
  3. 26 Australia and New Zealand 465 t compare
  4. 27 Australia 464 t compare
  5. 29 Austria 274 t compare
  6. 30 Algeria 255 t compare
  7. 31 Nigeria 201 t compare

See the full ranking of 186 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is jute — import quantity in Dominican Republic?
Jute — import quantity in Dominican Republic was 318 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest jute — import quantity recorded in Dominican Republic?
The highest recorded value was 427 t in 2007.
What is the lowest jute — import quantity recorded in Dominican Republic?
The lowest recorded value was 0 t in 1961.
How does Dominican Republic rank for jute — import quantity?
Dominican Republic ranks 28th out of 145 countries with data for 2013.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute — Import Quantity. Statizoid updates them automatically from the source API.

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Jute — Import Quantity in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/jute-import-quantity/dominican-republic/

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About this data

Indicator
Jute — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
186 places, 9,080 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.