Jute — Export Quantity in World

World: Jute — Export Quantity was 316,381 t in 2013. ▼ Falling

Latest (2013)
316,381 t
Change on year
down 36.2%
Rank
1st
of 28 groups
All-time high
1.13 million t
in 1963
All-time low
234,957 t
in 1994
Years of data
53
1961–2013

Jute — Export Quantity in World, 1961–2013

200.0k400.0k600.0k800.0k1.0M1.2M196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for jute — export quantity in World is 316,381 t, measured in 2013.

The figure is down 36.2% on the previous year and down 10.0% over ten years.

Over the whole period, jute — export quantity in World peaked at 1.13 million t in 1963 and was at its lowest, 234,957 t, in 1994.

World ranks 1st of 28 groups on this measure, in the top 10%.

The long-run direction has been consistently falling across the 53 years of available data.

Jute — Export Quantity in World, year by year

Annual values for Jute — Export Quantity in World, 1961 to 2013.
Year t Change
1961 581,173 t —
1962 795,641 t +36.9%
1963 1.13 million t +42.0%
1964 857,950 t -24.1%
1965 813,506 t -5.2%
1966 884,058 t +8.7%
1967 730,872 t -17.3%
1968 782,760 t +7.1%
1969 661,503 t -15.5%
1970 733,552 t +10.9%
1971 510,342 t -30.4%
1972 500,613 t -1.9%
1973 637,393 t +27.3%
1974 640,881 t +0.5%
1975 429,851 t -32.9%
1976 531,932 t +23.7%
1977 477,034 t -10.3%
1978 403,386 t -15.4%
1979 476,104 t +18.0%
1980 478,495 t +0.5%
1981 522,925 t +9.3%
1982 479,237 t -8.4%
1983 477,445 t -0.4%
1984 425,906 t -10.8%
1985 378,777 t -11.1%
1986 523,400 t +38.2%
1987 507,791 t -3.0%
1988 354,449 t -30.2%
1989 393,033 t +10.9%
1990 440,260 t +12.0%
1991 313,893 t -28.7%
1992 346,768 t +10.5%
1993 313,191 t -9.7%
1994 234,957 t -25.0%
1995 354,809 t +51.0%
1996 349,552 t -1.5%
1997 416,125 t +19.0%
1998 441,735 t +6.2%
1999 375,646 t -15.0%
2000 358,715 t -4.5%
2001 285,909 t -20.3%
2002 343,682 t +20.2%
2003 351,572 t +2.3%
2004 289,983 t -17.5%
2005 342,891 t +18.2%
2006 463,734 t +35.2%
2007 723,917 t +56.1%
2008 449,541 t -37.9%
2009 400,640 t -10.9%
2010 375,563 t -6.3%
2011 493,069 t +31.3%
2012 496,190 t +0.6%
2013 316,381 t -36.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 804,173 t 581,173 t 1.13 million t 9
1970s 534,109 t 403,386 t 733,552 t 10
1980s 454,146 t 354,449 t 523,400 t 10
1990s 358,694 t 234,957 t 441,735 t 10
2000s 401,058 t 285,909 t 723,917 t 10
2010s 420,301 t 316,381 t 496,190 t 4

Countries ranked near World

  1. 1 Bangladesh 260,000 t compare
  2. 2 India 16,711 t compare
  3. 2 United Republic of Tanzania 13,896 t compare
  4. 3 Kenya 10,010 t compare
  5. 3 Viet Nam 2,000 t compare
  6. 4 Belgium-Luxembourg 8,551 t compare

See the full ranking of 135 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is jute — export quantity in World?
Jute — export quantity in World was 316,381 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest jute — export quantity recorded in World?
The highest recorded value was 1.13 million t in 1963.
What is the lowest jute — export quantity recorded in World?
The lowest recorded value was 234,957 t in 1994.
How does World rank for jute — export quantity?
World ranks 1st out of 28 groups with data for 2013.
Is jute — export quantity rising or falling in World?
Over the last ten years it is down 10.0%. The long-run trend across the full record is falling.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute — Export Quantity. Statizoid updates them automatically from the source API.

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Jute — Export Quantity in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/jute-export-quantity/world/

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About this data

Indicator
Jute — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,601 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.