Infant food — Import quantity in Lesotho
Lesotho: Infant food — Import quantity was 0 1000 t in 2023. ◆ Volatile
Infant food — Import quantity in Lesotho, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Lesotho recorded 0 1000 t for infant food — import quantity in 2023. That is the lowest value across all 10 years on record.
Over the whole period, infant food — import quantity in Lesotho peaked at 3 1000 t in 2020 and was at its lowest, 0 1000 t, in 2014.
That places Lesotho 139th out of 180 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 6 |
| 2020s | 0.75 1000 t | 0 1000 t | 3 1000 t | 4 |
Countries ranked near Lesotho
- 139 Nauru 0 1000 t compare
- 139 Marshall Islands 0 1000 t compare
- 139 Tonga 0 1000 t compare
- 139 Bhutan 0 1000 t compare
- 139 Democratic People's Republic of Korea 0 1000 t compare
- 139 Cuba 0 1000 t compare
- 139 Turkmenistan 0 1000 t compare
- 139 Timor-Leste 0 1000 t compare
- 139 Guinea-Bissau 0 1000 t compare
- 139 Comoros 0 1000 t compare
- 139 Kiribati 0 1000 t compare
- 139 Sao Tome and Principe 0 1000 t compare
- 139 Micronesia 0 1000 t compare
- 139 Saint Kitts and Nevis 0 1000 t compare
- 139 Mongolia 0 1000 t compare
- 139 Montenegro 0 1000 t compare
- 139 Solomon Islands 0 1000 t compare
- 139 Eswatini 0 1000 t compare
- 139 Saint Vincent and the Grenadines 0 1000 t compare
- 139 Maldives 0 1000 t compare
- 139 Vanuatu 0 1000 t compare
- 139 Grenada 0 1000 t compare
- 139 Samoa 0 1000 t compare
- 139 French Polynesia 0 1000 t compare
- 139 Rwanda 0 1000 t compare
- 139 Saint Lucia 0 1000 t compare
- 139 New Caledonia 0 1000 t compare
- 139 Malawi 0 1000 t compare
- 139 Barbados 0 1000 t compare
- 139 Seychelles 0 1000 t compare
- 139 Iceland 0 1000 t compare
- 139 Bahamas 0 1000 t compare
- 139 Estonia 0 1000 t compare
- 139 Antigua and Barbuda 0 1000 t compare
- 139 Belarus 0 1000 t compare
- 139 Zimbabwe 0 1000 t compare
- 139 Malta 0 1000 t compare
- 139 Belize 0 1000 t compare
- 139 Fiji 0 1000 t compare
- 139 Brazil 0 1000 t compare
- 139 United Republic of Tanzania 0 1000 t compare
More agriculture & rural data for Lesotho
- Agriculture share gdp 6.49 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.49 (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 2.0% (2024)
- Rural population 55.3% (2025)
- Rural population growth -0.7% (2025)
- Rural population 1.31 million (2025)
- Agriculture, forestry, and fishing, value added 6.5% (2025)
- Agriculture, forestry, and fishing, value added 166.92 million current US$ (2025)
- Swine / pigs — Stocks 35,490 An (2024)
Frequently asked questions
- What is infant food — import quantity in Lesotho?
- Infant food — import quantity in Lesotho was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest infant food — import quantity recorded in Lesotho?
- The highest recorded value was 3 1000 t in 2020.
- What is the lowest infant food — import quantity recorded in Lesotho?
- The lowest recorded value was 0 1000 t in 2014.
- How does Lesotho rank for infant food — import quantity?
- Lesotho ranks 139th out of 180 countries with data for 2023.
- Where does this Lesotho data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Infant food — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.