Change in cereal production, yield, land use and population in Antigua and Barbuda

Antigua and Barbuda: Change in cereal production, yield, land use and population was 26 hectares in 2024. ▲ Rising

Latest (2024)
26 hectares
Change on year
down 3.7%
World rank
181st
of 186 countries
All-time high
50 hectares
in 1979
All-time low
8 hectares
in 1967
Years of data
59
1966–2024

Change in cereal production, yield, land use and population in Antigua and Barbuda, 1966–2024

1020304050196619952024

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in hectares.

Analysis

The most recent figure for change in cereal production, yield, land use and population in Antigua and Barbuda is 26 hectares, measured in 2024.

That represents a change of down 3.7% on the previous year and down 43.5% over ten years.

Over the whole period, change in cereal production, yield, land use and population in Antigua and Barbuda peaked at 50 hectares in 1979 and was at its lowest, 8 hectares, in 1967.

Antigua and Barbuda ranks 181st of 186 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 59 years of available data.

Change in cereal production, yield, land use and population in Antigua and Barbuda, year by year

Annual values for Change in cereal production, yield, land use and population in Antigua and Barbuda, 1966 to 2024.
Year hectares Change
1966 12 hectares
1967 8 hectares -33.3%
1968 12 hectares +50.0%
1969 20 hectares +66.7%
1970 25 hectares +25.0%
1971 35 hectares +40.0%
1972 40 hectares +14.3%
1973 14 hectares -65.0%
1974 18 hectares +28.6%
1975 32 hectares +77.8%
1976 28 hectares -12.5%
1977 18 hectares -35.7%
1978 20 hectares +11.1%
1979 50 hectares +150.0%
1980 17 hectares -66.0%
1981 25 hectares +47.1%
1982 33 hectares +32.0%
1983 38 hectares +15.2%
1984 17 hectares -55.3%
1985 20 hectares +17.6%
1986 21 hectares +5.0%
1987 25 hectares +19.0%
1988 28 hectares +12.0%
1989 28 hectares +0.0%
1990 21 hectares -25.0%
1991 30 hectares +42.9%
1992 30 hectares +0.0%
1993 30 hectares +0.0%
1994 30 hectares +0.0%
1995 28 hectares -6.7%
1996 30 hectares +7.1%
1997 30 hectares +0.0%
1998 30 hectares +0.0%
1999 30 hectares +0.0%
2000 30 hectares +0.0%
2001 31 hectares +3.3%
2002 32 hectares +3.2%
2003 35 hectares +9.4%
2004 38 hectares +8.6%
2005 38 hectares +0.0%
2006 40 hectares +5.3%
2007 40 hectares +0.0%
2008 42 hectares +5.0%
2009 42 hectares +0.0%
2010 40 hectares -4.8%
2011 45 hectares +12.5%
2012 44 hectares -2.2%
2013 45 hectares +2.3%
2014 46 hectares +2.2%
2015 47 hectares +2.2%
2016 35 hectares -25.5%
2017 25 hectares -28.6%
2018 17 hectares -32.0%
2019 26 hectares +52.9%
2020 30 hectares +15.4%
2021 24 hectares -20.0%
2022 26 hectares +8.3%
2023 27 hectares +3.8%
2024 26 hectares -3.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13 hectares 8 hectares 20 hectares 4
1970s 28 hectares 14 hectares 50 hectares 10
1980s 25.2 hectares 17 hectares 38 hectares 10
1990s 28.9 hectares 21 hectares 30 hectares 10
2000s 36.8 hectares 30 hectares 42 hectares 10
2010s 37 hectares 17 hectares 47 hectares 10
2020s 26.6 hectares 24 hectares 30 hectares 5

Countries ranked near Antigua and Barbuda

  1. 178 Bahamas 78 hectares compare
  2. 179 Guadeloupe 50 hectares compare
  3. 180 Saint Vincent and the Grenadines 32 hectares compare
  4. 182 Djibouti 9 hectares compare
  5. 183 Barbados 0 hectares compare
  6. 183 Hong Kong, China 0 hectares compare
  7. 183 Malta 0 hectares compare
  8. 183 Saint Lucia 0 hectares compare

See the full ranking of 186 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is change in cereal production, yield, land use and population in Antigua and Barbuda?
Change in cereal production, yield, land use and population in Antigua and Barbuda was 26 hectares in 2024, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest change in cereal production, yield, land use and population recorded in Antigua and Barbuda?
The highest recorded value was 50 hectares in 1979.
What is the lowest change in cereal production, yield, land use and population recorded in Antigua and Barbuda?
The lowest recorded value was 8 hectares in 1967.
How does Antigua and Barbuda rank for change in cereal production, yield, land use and population?
Antigua and Barbuda ranks 181st out of 186 countries with data for 2024.
Is change in cereal production, yield, land use and population rising or falling in Antigua and Barbuda?
Over the last ten years it is down 43.5%. The long-run trend across the full record is rising.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Change in cereal production, yield, land use and population. Statizoid updates them automatically from the source API.

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Change in cereal production, yield, land use and population in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/index-of-cereal-production-yield-and-land-use/antigua-and-barbuda/

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About this data

Indicator
Change in cereal production, yield, land use and population
Unit
hectares
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
186 places, 10,584 data points, 1961–2024
Last refreshed

Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains.