Incidence of caloric losses at retail distribution level (percent) in Viet Nam

Viet Nam: Incidence of caloric losses at retail distribution level (percent) was 3.46 % in 2025. ▲ Rising

Latest (2025)
3.46 %
Change on year
unchanged
World rank
4th
of 13 countries
All-time high
3.46 %
in 2023
All-time low
2.94 %
in 2000
Years of data
26
2000–2025

Incidence of caloric losses at retail distribution level (percent) in Viet Nam, 2000–2025

01232000201220252000: 2.9 %2001: 3 %2002: 3 %2003: 3.1 %2004: 3.1 %2005: 3.3 %2006: 3.2 %2007: 3.3 %2008: 3.3 %2009: 3.5 %2010: 3.1 %2011: 3.1 %2012: 3.2 %2013: 3.2 %2014: 3.2 %2015: 3.3 %2016: 3.2 %2017: 3.3 %2018: 3.3 %2019: 3.3 %2020: 3.3 %2021: 3.3 %2022: 3.4 %2023: 3.5 %2024: 3.5 %2025: 3.5 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2025, incidence of caloric losses at retail distribution level (percent) in Viet Nam stood at 3.46 %. That is the highest value across all 26 years on record.

The figure is up 5.5% over ten years.

Over the whole period, incidence of caloric losses at retail distribution level (percent) in Viet Nam peaked at 3.46 % in 2023 and was at its lowest, 2.94 %, in 2000.

The long-run direction has been consistently rising across the 26 years of available data.

Incidence of caloric losses at retail distribution level (percent) in Viet Nam, year by year

Annual values for Incidence of caloric losses at retail distribution level (percent) — Value in Viet Nam, 2000 to 2025.
Year % Change
2000 2.94 %
2001 2.99 % +1.7%
2002 3.02 % +1.0%
2003 3.11 % +3.0%
2004 3.15 % +1.3%
2005 3.27 % +3.8%
2006 3.25 % -0.6%
2007 3.34 % +2.8%
2008 3.34 % +0.0%
2009 3.45 % +3.3%
2010 3.11 % -9.9%
2011 3.12 % +0.3%
2012 3.23 % +3.5%
2013 3.23 % +0.0%
2014 3.2 % -0.9%
2015 3.28 % +2.5%
2016 3.22 % -1.8%
2017 3.26 % +1.2%
2018 3.3 % +1.2%
2019 3.3 % +0.0%
2020 3.27 % -0.9%
2021 3.32 % +1.5%
2022 3.38 % +1.8%
2023 3.46 % +2.4%
2024 3.46 % +0.0%
2025 3.46 % +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 3.19 % 2.94 % 3.45 % 10
2010s 3.23 % 3.11 % 3.3 % 10
2020s 3.39 % 3.27 % 3.46 % 6

Countries ranked near Viet Nam

  1. 1 Côte d'Ivoire 3.84 % compare
  2. 1 Dominican Republic 5.76 % compare
  3. 1 Lao People's Democratic Republic 4.83 % compare
  4. 2 Cabo Verde 3.09 % compare
  5. 2 Democratic Republic of the Congo 4.72 % compare
  6. 2 Uganda 5.4 % compare
  7. 3 Oman 5.02 % compare
  8. 3 Türkiye 3.61 % compare
  9. 4 Ghana 4.83 % compare
  10. 5 Sao Tome and Principe 4.74 % compare
  11. 5 United Republic of Tanzania 3.44 % compare
  12. 6 Burundi 4.71 % compare
  13. 6 Democratic People's Republic of Korea 3.15 % compare
  14. 7 Gabon 4.6 % compare
  15. 7 Syrian Arab Republic 3.08 % compare

See the full ranking of 203 places →

More agriculture & rural data for Viet Nam

All data for Viet Nam →

Frequently asked questions

What is incidence of caloric losses at retail distribution level (percent) in Viet Nam?
Incidence of caloric losses at retail distribution level (percent) in Viet Nam was 3.46 % in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest incidence of caloric losses at retail distribution level (percent) recorded in Viet Nam?
The highest recorded value was 3.46 % in 2023.
What is the lowest incidence of caloric losses at retail distribution level (percent) recorded in Viet Nam?
The lowest recorded value was 2.94 % in 2000.
How does Viet Nam rank for incidence of caloric losses at retail distribution level (percent)?
Viet Nam ranks 4th out of 13 countries with data for 2025.
Is incidence of caloric losses at retail distribution level (percent) rising or falling in Viet Nam?
Over the last ten years it is up 5.5%. The long-run trend across the full record is rising.
Where does this Viet Nam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Incidence of caloric losses at retail distribution level (percent) — Value. Statizoid updates them automatically from the source API.

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Incidence of caloric losses at retail distribution level (percent) in Viet Nam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/incidence-of-caloric-losses-at-retail-distribution-level-percent-value/viet-nam-2/

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About this data

Indicator
Incidence of caloric losses at retail distribution level (percent) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
203 places, 5,275 data points, 2000–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.