Incidence of caloric losses at retail distribution level (percent) in Brunei Darussalam
Brunei Darussalam: Incidence of caloric losses at retail distribution level (percent) was 1.59 % in 2025. ▼ Falling
Incidence of caloric losses at retail distribution level (percent) in Brunei Darussalam, 2000–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for incidence of caloric losses at retail distribution level (percent) in Brunei Darussalam is 1.59 %, measured in 2025.
The figure is unchanged over ten years.
Over the whole period, incidence of caloric losses at retail distribution level (percent) in Brunei Darussalam peaked at 3.29 % in 2001 and was at its lowest, 1.5 %, in 2011.
That places Brunei Darussalam 185th out of 187 countries with data for 2025, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Incidence of caloric losses at retail distribution level (percent) in Brunei Darussalam, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 3.13 % | — |
| 2001 | 3.29 % | +5.1% |
| 2002 | 3.17 % | -3.6% |
| 2003 | 3.18 % | +0.3% |
| 2004 | 3.22 % | +1.3% |
| 2005 | 3.18 % | -1.2% |
| 2006 | 3.04 % | -4.4% |
| 2007 | 3.03 % | -0.3% |
| 2008 | 3.12 % | +3.0% |
| 2009 | 3.05 % | -2.2% |
| 2010 | 1.53 % | -49.8% |
| 2011 | 1.5 % | -2.0% |
| 2012 | 1.54 % | +2.7% |
| 2013 | 1.59 % | +3.2% |
| 2014 | 1.59 % | +0.0% |
| 2015 | 1.59 % | +0.0% |
| 2016 | 1.59 % | +0.0% |
| 2017 | 1.59 % | +0.0% |
| 2018 | 1.59 % | +0.0% |
| 2019 | 1.59 % | +0.0% |
| 2020 | 1.59 % | +0.0% |
| 2021 | 1.59 % | +0.0% |
| 2022 | 1.59 % | +0.0% |
| 2023 | 1.59 % | +0.0% |
| 2024 | 1.59 % | +0.0% |
| 2025 | 1.59 % | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 3.14 % | 3.03 % | 3.29 % | 10 |
| 2010s | 1.57 % | 1.5 % | 1.59 % | 10 |
| 2020s | 1.59 % | 1.59 % | 1.59 % | 6 |
Countries ranked near Brunei Darussalam
More agriculture & rural data for Brunei Darussalam
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 5.02 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -5.74 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 2.82 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -12.11 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -5.84 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate -3.34 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 2.87 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -5.33 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.8 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -3.35 % change on previous year (2024)
Frequently asked questions
- What is incidence of caloric losses at retail distribution level (percent) in Brunei Darussalam?
- Incidence of caloric losses at retail distribution level (percent) in Brunei Darussalam was 1.59 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest incidence of caloric losses at retail distribution level (percent) recorded in Brunei Darussalam?
- The highest recorded value was 3.29 % in 2001.
- What is the lowest incidence of caloric losses at retail distribution level (percent) recorded in Brunei Darussalam?
- The lowest recorded value was 1.5 % in 2011.
- How does Brunei Darussalam rank for incidence of caloric losses at retail distribution level (percent)?
- Brunei Darussalam ranks 185th out of 187 countries with data for 2025.
- Is incidence of caloric losses at retail distribution level (percent) rising or falling in Brunei Darussalam?
- Over the last ten years it is unchanged. The long-run trend across the full record is falling.
- Where does this Brunei Darussalam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Incidence of caloric losses at retail distribution level (percent) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.