ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) in Algeria
Algeria: ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) was 21,463 USD in 2024. β Volatile
ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) in Algeria, 1991β2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2024, ilo - modelled estimates; faostat - value added (2015 us$) in Algeria stood at 21,463 USD. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 4.5% on the previous year and up 18.5% over ten years.
Over the whole period, ilo - modelled estimates; faostat - value added (2015 us$) in Algeria peaked at 21,463 USD in 2024 and was at its lowest, 4,194 USD, in 1994.
That places Algeria 42nd out of 168 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,919 USD | 4,194 USD | 5,715 USD | 9 |
| 2000s | 6,423 USD | 5,015 USD | 9,785 USD | 10 |
| 2010s | 17,130 USD | 11,074 USD | 20,934 USD | 10 |
| 2020s | 20,694 USD | 19,701 USD | 21,463 USD | 5 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Agriculture share gdp 14.51 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.51 (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is ilo - modelled estimates; faostat - value added (2015 us$) in Algeria?
- Ilo - modelled estimates; faostat - value added (2015 us$) in Algeria was 21,463 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ilo - modelled estimates; faostat - value added (2015 us$) recorded in Algeria?
- The highest recorded value was 21,463 USD in 2024.
- What is the lowest ilo - modelled estimates; faostat - value added (2015 us$) recorded in Algeria?
- The lowest recorded value was 4,194 USD in 1994.
- How does Algeria rank for ilo - modelled estimates; faostat - value added (2015 us$)?
- Algeria ranks 42nd out of 168 countries with data for 2024.
- Is ilo - modelled estimates; faostat - value added (2015 us$) rising or falling in Algeria?
- Over the last ten years it is up 18.5%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) β Agriculture value added per worker (constant 2015 US$) β Value. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT Employment indicators domain focuses on indicators related to employment in agrifood systems and rural areas. The update is performed yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The indicators published in FAOSTAT are derived from the labour force statistics (LFS) and rural and urban labour markets (RURURB) databases of the ILOSTAT database. In addition, the ILO modelled estimates and projections (ILOEST) are used to provide information on employment in agriculture. FAOSTAT also publishes indicators on employment in agrifood systems (AFS) from 2000 at the national, regional, and global levels, using a methodology developed by the FAO to estimate the number of people employed within these systems.