Horses — Stocks in Guadeloupe
Guadeloupe: Horses — Stocks was 200 An in 2006. ▼ Falling
Horses — Stocks in Guadeloupe, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for horses — stocks in Guadeloupe is 200 An, measured in 2006. That is the lowest value across all 46 years on record.
Compared with earlier readings it is down 78.9% over ten years.
Over the whole period, horses — stocks in Guadeloupe peaked at 2,350 An in 1972 and was at its lowest, 200 An, in 2005.
That places Guadeloupe 170th out of 176 countries with data for 2006, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 46 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,900 An | 1,500 An | 2,300 An | 9 |
| 1970s | 1,735 An | 1,200 An | 2,350 An | 10 |
| 1980s | 1,155 An | 1,050 An | 1,200 An | 10 |
| 1990s | 970 An | 950 An | 1,050 An | 10 |
| 2000s | 471.43 An | 200 An | 950 An | 7 |
Countries ranked near Guadeloupe
- 167 Sao Tome and Principe 314 An compare
- 168 Cook Islands 300 An compare
- 169 Malawi 235 An compare
- 171 Solomon Islands 151 An compare
- 172 Mauritius 144 An compare
- 173 Congo 75 An compare
More agriculture & rural data for Guadeloupe
- Bananas — Area harvested 2,130 ha (2006)
- Swine / pigs — Stocks 20,500 An (2006)
- Bananas — Production 52,250 t (2006)
- Tomatoes — Area harvested 190 ha (2006)
- Tomatoes — Yield 15,790 kg/ha (2006)
- Tomatoes — Production 3,000 t (2006)
- Unmanufactured tobacco — Area harvested 0 ha (1992)
- Unmanufactured tobacco — Production 0 t (1992)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 64 kg/An (2006)
- Meat of pig with the bone, fresh or chilled — Production 1,180 t (2006)
Frequently asked questions
- What is horses — stocks in Guadeloupe?
- Horses — stocks in Guadeloupe was 200 An in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest horses — stocks recorded in Guadeloupe?
- The highest recorded value was 2,350 An in 1972.
- What is the lowest horses — stocks recorded in Guadeloupe?
- The lowest recorded value was 200 An in 2005.
- How does Guadeloupe rank for horses — stocks?
- Guadeloupe ranks 170th out of 176 countries with data for 2006.
- Is horses — stocks rising or falling in Guadeloupe?
- Over the last ten years it is down 78.9%. The long-run trend across the full record is falling.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horses — Stocks. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.