Horse meat, fresh or chilled — Yield/Carcass Weight in Serbia
Serbia: Horse meat, fresh or chilled — Yield/Carcass Weight was 244 kg/An in 2024. ▲ Rising
Horse meat, fresh or chilled — Yield/Carcass Weight in Serbia, 2013–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Serbia recorded 244 kg/An for horse meat, fresh or chilled — yield/carcass weight in 2024.
Compared with earlier readings it is up 2.1% on the previous year and up 1.7% over ten years.
Over the whole period, horse meat, fresh or chilled — yield/carcass weight in Serbia peaked at 267 kg/An in 2022 and was at its lowest, 204 kg/An, in 2017.
Serbia ranks 20th of 82 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 12 years of available data.
Horse meat, fresh or chilled — Yield/Carcass Weight in Serbia, year by year
| Year | kg/An | Change |
|---|---|---|
| 2013 | 237 kg/An | — |
| 2014 | 240 kg/An | +1.3% |
| 2015 | 219 kg/An | -8.8% |
| 2016 | 224 kg/An | +2.3% |
| 2017 | 204 kg/An | -8.9% |
| 2018 | 205 kg/An | +0.5% |
| 2019 | 213 kg/An | +3.9% |
| 2020 | 226 kg/An | +6.1% |
| 2021 | 258 kg/An | +14.2% |
| 2022 | 267 kg/An | +3.5% |
| 2023 | 239 kg/An | -10.5% |
| 2024 | 244 kg/An | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 220.29 kg/An | 204 kg/An | 240 kg/An | 7 |
| 2020s | 246.8 kg/An | 226 kg/An | 267 kg/An | 5 |
Countries ranked near Serbia
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Share of GDP from agriculture 3.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.3% (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
Frequently asked questions
- What is horse meat, fresh or chilled — yield/carcass weight in Serbia?
- Horse meat, fresh or chilled — yield/carcass weight in Serbia was 244 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled — yield/carcass weight recorded in Serbia?
- The highest recorded value was 267 kg/An in 2022.
- What is the lowest horse meat, fresh or chilled — yield/carcass weight recorded in Serbia?
- The lowest recorded value was 204 kg/An in 2017.
- How does Serbia rank for horse meat, fresh or chilled — yield/carcass weight?
- Serbia ranks 20th out of 82 countries with data for 2024.
- Is horse meat, fresh or chilled — yield/carcass weight rising or falling in Serbia?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.