Horse meat, fresh or chilled (indigenous) — Gross Production Value in United States of America
United States of America: Horse meat, fresh or chilled (indigenous) — Gross Production Value was 24,448 1000 USD in 2007. ◆ Volatile
Horse meat, fresh or chilled (indigenous) — Gross Production Value in United States of America, 1991–2007
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for horse meat, fresh or chilled (indigenous) — gross production value in United States of America is 24,448 1000 USD, measured in 2007.
The figure is down 70.8% on the previous year and down 42.3% over ten years.
Over the whole period, horse meat, fresh or chilled (indigenous) — gross production value in United States of America peaked at 165,545 1000 USD in 1991 and was at its lowest, 24,182 1000 USD, in 2000.
United States of America ranks 17th of 26 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Horse meat, fresh or chilled (indigenous) — Gross Production Value in United States of America, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 165,545 1000 USD | — |
| 1992 | 145,702 1000 USD | -12.0% |
| 1993 | 106,113 1000 USD | -27.2% |
| 1994 | 58,881 1000 USD | -44.5% |
| 1995 | 51,020 1000 USD | -13.4% |
| 1996 | 43,680 1000 USD | -14.4% |
| 1997 | 42,390 1000 USD | -3.0% |
| 1998 | 34,804 1000 USD | -17.9% |
| 1999 | 30,051 1000 USD | -13.7% |
| 2000 | 24,182 1000 USD | -19.5% |
| 2001 | 31,752 1000 USD | +31.3% |
| 2002 | 28,560 1000 USD | -10.1% |
| 2003 | 36,463 1000 USD | +27.7% |
| 2004 | 51,697 1000 USD | +41.8% |
| 2005 | 77,021 1000 USD | +49.0% |
| 2006 | 83,598 1000 USD | +8.5% |
| 2007 | 24,448 1000 USD | -70.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 75,354 1000 USD | 30,051 1000 USD | 165,545 1000 USD | 9 |
| 2000s | 44,715 1000 USD | 24,182 1000 USD | 83,598 1000 USD | 8 |
Countries ranked near United States of America
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Frequently asked questions
- What is horse meat, fresh or chilled (indigenous) — gross production value in United States of America?
- Horse meat, fresh or chilled (indigenous) — gross production value in United States of America was 24,448 1000 USD in 2007, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (indigenous) — gross production value recorded in United States of America?
- The highest recorded value was 165,545 1000 USD in 1991.
- What is the lowest horse meat, fresh or chilled (indigenous) — gross production value recorded in United States of America?
- The lowest recorded value was 24,182 1000 USD in 2000.
- How does United States of America rank for horse meat, fresh or chilled (indigenous) — gross production value?
- United States of America ranks 17th out of 26 groups with data for 2007.
- Is horse meat, fresh or chilled (indigenous) — gross production value rising or falling in United States of America?
- Over the last ten years it is down 42.3%. The long-run trend across the full record is volatile.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.