Horse meat, fresh or chilled (indigenous) — Gross Production Value in Bulgaria

Bulgaria: Horse meat, fresh or chilled (indigenous) — Gross Production Value was 2 1000 USD in 2006. ◆ Volatile

Latest (2006)
2 1000 USD
Change on year
down 80.0%
World rank
58th
of 65 countries
All-time high
4,342 1000 USD
in 1961
All-time low
2 1000 USD
in 2006
Years of data
31
1961–2006

Horse meat, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, 1961–2006

01.0k2.0k3.0k4.0k1961198320061961: 4.3k 1000 USD1962: 1.7k 1000 USD1963: 965 1000 USD1964: 482 1000 USD1965: 362 1000 USD1966: 386 1000 USD1967: 352 1000 USD1968: 1.4k 1000 USD1969: 1.2k 1000 USD1970: 1.3k 1000 USD1971: 1.6k 1000 USD1972: 1.1k 1000 USD1973: 1.1k 1000 USD1974: 1.3k 1000 USD1975: 1.2k 1000 USD1976: 950 1000 USD1977: 285 1000 USD1978: 321 1000 USD1979: 301 1000 USD1980: 155 1000 USD1981: 30 1000 USD1982: 50 1000 USD1983: 48 1000 USD1984: 39 1000 USD1985: 26 1000 USD1986: 68 1000 USD1987: 17 1000 USD1988: 12 1000 USD1990: 145 1000 USD2005: 10 1000 USD2006: 2 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Bulgaria recorded 2 1000 USD for horse meat, fresh or chilled (indigenous) — gross production value in 2006. That is the lowest value across all 31 years on record.

Compared with earlier readings it is down 80.0% on the previous year.

Over the whole period, horse meat, fresh or chilled (indigenous) — gross production value in Bulgaria peaked at 4,342 1000 USD in 1961 and was at its lowest, 2 1000 USD, in 2006.

Bulgaria ranks 58th of 65 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Horse meat, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, year by year

Annual values for Horse meat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Bulgaria, 1961 to 2006.
Year 1000 USD Change
1961 4,342 1000 USD
1962 1,689 1000 USD -61.1%
1963 965 1000 USD -42.9%
1964 482 1000 USD -50.1%
1965 362 1000 USD -24.9%
1966 386 1000 USD +6.6%
1967 352 1000 USD -8.8%
1968 1,385 1000 USD +293.5%
1969 1,187 1000 USD -14.3%
1970 1,274 1000 USD +7.3%
1971 1,619 1000 USD +27.1%
1972 1,064 1000 USD -34.3%
1973 1,143 1000 USD +7.4%
1974 1,298 1000 USD +13.6%
1975 1,206 1000 USD -7.1%
1976 950 1000 USD -21.2%
1977 285 1000 USD -70.0%
1978 321 1000 USD +12.6%
1979 301 1000 USD -6.2%
1980 155 1000 USD -48.5%
1981 30 1000 USD -80.6%
1982 50 1000 USD +66.7%
1983 48 1000 USD -4.0%
1984 39 1000 USD -18.8%
1985 26 1000 USD -33.3%
1986 68 1000 USD +161.5%
1987 17 1000 USD -75.0%
1988 12 1000 USD -29.4%
1990 145 1000 USD +1108.3%
2005 10 1000 USD -93.1%
2006 2 1000 USD -80.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,239 1000 USD 352 1000 USD 4,342 1000 USD 9
1970s 946.1 1000 USD 285 1000 USD 1,619 1000 USD 10
1980s 49.44 1000 USD 12 1000 USD 155 1000 USD 9
1990s 145 1000 USD 145 1000 USD 145 1000 USD 1
2000s 6 1000 USD 2 1000 USD 10 1000 USD 2

Countries ranked near Bulgaria

  1. 55 Slovakia 26 1000 USD compare
  2. 56 Czechia 21 1000 USD compare
  3. 57 Serbia 18 1000 USD
  4. 59 Belgium 1 1000 USD compare
  5. 59 Italy 1 1000 USD compare
  6. 59 Madagascar 1 1000 USD compare
  7. 59 Switzerland 1 1000 USD compare

See the full ranking of 98 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is horse meat, fresh or chilled (indigenous) — gross production value in Bulgaria?
Horse meat, fresh or chilled (indigenous) — gross production value in Bulgaria was 2 1000 USD in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The highest recorded value was 4,342 1000 USD in 1961.
What is the lowest horse meat, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The lowest recorded value was 2 1000 USD in 2006.
How does Bulgaria rank for horse meat, fresh or chilled (indigenous) — gross production value?
Bulgaria ranks 58th out of 65 countries with data for 2006.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (indigenous) — Gross Production Value in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-thousand-3/bulgaria/

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About this data

Indicator
Horse meat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 5,423 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.