Horse meat, fresh or chilled (indigenous) — Gross Production Index in Honduras
Honduras: Horse meat, fresh or chilled (indigenous) — Gross Production Index was 88.29 in 2024. ▲ Rising
Horse meat, fresh or chilled (indigenous) — Gross Production Index in Honduras, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, horse meat, fresh or chilled (indigenous) — gross production index in Honduras stood at 88.29.
The figure is up 3.0% on the previous year and down 11.8% over ten years.
Over the whole period, horse meat, fresh or chilled (indigenous) — gross production index in Honduras peaked at 108.11 in 2008 and was at its lowest, 68.24, in 1997.
That places Honduras 42nd out of 73 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Horse meat, fresh or chilled (indigenous) — Gross Production Index in Honduras, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 71.23 | — |
| 1962 | 70.35 | -1.2% |
| 1963 | 70.31 | -0.1% |
| 1964 | 69 | -1.9% |
| 1965 | 70 | +1.4% |
| 1966 | 69.66 | -0.5% |
| 1967 | 69.47 | -0.3% |
| 1968 | 71.28 | +2.6% |
| 1969 | 70.26 | -1.4% |
| 1970 | 71.28 | +1.5% |
| 1971 | 71.28 | +0.0% |
| 1972 | 71.28 | +0.0% |
| 1973 | 70.09 | -1.7% |
| 1974 | 70.12 | +0.0% |
| 1975 | 71.04 | +1.3% |
| 1976 | 71.28 | +0.3% |
| 1977 | 71.28 | +0.0% |
| 1978 | 71.28 | +0.0% |
| 1979 | 71.28 | +0.0% |
| 1980 | 71.28 | +0.0% |
| 1981 | 78.29 | +9.8% |
| 1982 | 80.71 | +3.1% |
| 1983 | 83.04 | +2.9% |
| 1984 | 85.35 | +2.8% |
| 1985 | 87.91 | +3.0% |
| 1986 | 87.91 | +0.0% |
| 1987 | 87.91 | +0.0% |
| 1988 | 88.58 | +0.8% |
| 1989 | 88.22 | -0.4% |
| 1990 | 88.39 | +0.2% |
| 1991 | 90.29 | +2.1% |
| 1992 | 90 | -0.3% |
| 1993 | 92.28 | +2.5% |
| 1994 | 95.04 | +3.0% |
| 1995 | 97.18 | +2.3% |
| 1996 | 97.42 | +0.2% |
| 1997 | 68.24 | -30.0% |
| 1998 | 100.29 | +47.0% |
| 1999 | 104.54 | +4.2% |
| 2000 | 106.04 | +1.4% |
| 2001 | 106.3 | +0.2% |
| 2002 | 106.92 | +0.6% |
| 2003 | 102.93 | -3.7% |
| 2004 | 106.92 | +3.9% |
| 2005 | 106.92 | +0.0% |
| 2006 | 106.83 | -0.1% |
| 2007 | 106.59 | -0.2% |
| 2008 | 108.11 | +1.4% |
| 2009 | 107.32 | -0.7% |
| 2010 | 106.35 | -0.9% |
| 2011 | 106.07 | -0.3% |
| 2012 | 102.42 | -3.4% |
| 2013 | 102.56 | +0.1% |
| 2014 | 100.07 | -2.4% |
| 2015 | 99.88 | -0.2% |
| 2016 | 100.05 | +0.2% |
| 2017 | 100.08 | +0.0% |
| 2018 | 95.17 | -4.9% |
| 2019 | 94.74 | -0.5% |
| 2020 | 89.91 | -5.1% |
| 2021 | 87.99 | -2.1% |
| 2022 | 88.3 | +0.4% |
| 2023 | 85.7 | -2.9% |
| 2024 | 88.29 | +3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 70.17 | 69 | 71.28 | 9 |
| 1970s | 71.02 | 70.09 | 71.28 | 10 |
| 1980s | 83.92 | 71.28 | 88.58 | 10 |
| 1990s | 92.37 | 68.24 | 104.54 | 10 |
| 2000s | 106.49 | 102.93 | 108.11 | 10 |
| 2010s | 100.74 | 94.74 | 106.35 | 10 |
| 2020s | 88.04 | 85.7 | 89.91 | 5 |
Countries ranked near Honduras
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4075 units per person (2025)
- Share of GDP from agriculture 13.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.3% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is horse meat, fresh or chilled (indigenous) — gross production index in Honduras?
- Horse meat, fresh or chilled (indigenous) — gross production index in Honduras was 88.29 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (indigenous) — gross production index recorded in Honduras?
- The highest recorded value was 108.11 in 2008.
- What is the lowest horse meat, fresh or chilled (indigenous) — gross production index recorded in Honduras?
- The lowest recorded value was 68.24 in 1997.
- How does Honduras rank for horse meat, fresh or chilled (indigenous) — gross production index?
- Honduras ranks 42nd out of 73 countries with data for 2024.
- Is horse meat, fresh or chilled (indigenous) — gross production index rising or falling in Honduras?
- Over the last ten years it is down 11.8%. The long-run trend across the full record is rising.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.