Horse meat, fresh or chilled (indigenous) — Gross per capita in Mali

Mali: Horse meat, fresh or chilled (indigenous) — Gross per capita was 88.35 in 2024. ▲ Rising

Latest (2024)
88.35
Change on year
down 1.1%
World rank
32nd
of 73 countries
All-time high
107.04
in 2009
All-time low
20.73
in 1989
Years of data
64
1961–2024

Horse meat, fresh or chilled (indigenous) — Gross per capita in Mali, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Mali recorded 88.35 for horse meat, fresh or chilled (indigenous) — gross per capita in 2024.

That represents a change of down 1.1% on the previous year and down 12.2% over ten years.

Over the whole period, horse meat, fresh or chilled (indigenous) — gross per capita in Mali peaked at 107.04 in 2009 and was at its lowest, 20.73, in 1989.

That places Mali 32nd out of 73 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Horse meat, fresh or chilled (indigenous) — Gross per capita in Mali, year by year

Annual values for Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Mali, 1961 to 2024.
Year Value Change
1961 63.02
1962 62.1 -1.5%
1963 73.42 +18.2%
1964 84.41 +15.0%
1965 95.05 +12.6%
1966 96 +1.0%
1967 96.89 +0.9%
1968 98.83 +2.0%
1969 95.07 -3.8%
1970 93.58 -1.6%
1971 92.09 -1.6%
1972 74.6 -19.0%
1973 62.84 -15.8%
1974 64.82 +3.2%
1975 64.68 -0.2%
1976 64.52 -0.2%
1977 56.52 -12.4%
1978 64.04 +13.3%
1979 63.71 -0.5%
1980 64.1 +0.6%
1981 71.86 +12.1%
1982 33.85 -52.9%
1983 33.76 -0.3%
1984 25.51 -24.4%
1985 22.53 -11.7%
1986 27.09 +20.2%
1987 21.45 -20.8%
1988 21.9 +2.1%
1989 20.73 -5.3%
1990 28.98 +39.8%
1991 29.08 +0.3%
1992 30.2 +3.9%
1993 32.58 +7.9%
1994 35.08 +7.7%
1995 37.99 +8.3%
1996 40.87 +7.6%
1997 44.04 +7.8%
1998 47.3 +7.4%
1999 50.71 +7.2%
2000 49.32 -2.7%
2001 58.01 +17.6%
2002 61.97 +6.8%
2003 66.13 +6.7%
2004 70.56 +6.7%
2005 67.48 -4.4%
2006 77.94 +15.5%
2007 85.41 +9.6%
2008 100.36 +17.5%
2009 107.04 +6.7%
2010 105.69 -1.3%
2011 104.89 -0.8%
2012 105.32 +0.4%
2013 103.94 -1.3%
2014 100.67 -3.1%
2015 99.51 -1.2%
2016 99.81 +0.3%
2017 98.98 -0.8%
2018 94.49 -4.5%
2019 93.63 -0.9%
2020 92.47 -1.2%
2021 91.45 -1.1%
2022 90.39 -1.2%
2023 89.35 -1.2%
2024 88.35 -1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 84.98 62.1 98.83 9
1970s 70.14 56.52 93.58 10
1980s 34.28 20.73 71.86 10
1990s 37.68 28.98 50.71 10
2000s 74.42 49.32 107.04 10
2010s 100.69 93.63 105.69 10
2020s 90.4 88.35 92.47 5

Countries ranked near Mali

  1. 29 Finland 89.55 compare
  2. 30 Chile 89.26 compare
  3. 31 Ireland 88.87 compare
  4. 32 Lesotho 88.35 compare
  5. 34 Slovenia 87.75 compare
  6. 35 Guatemala 86.12 compare

See the full ranking of 106 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is horse meat, fresh or chilled (indigenous) — gross per capita in Mali?
Horse meat, fresh or chilled (indigenous) — gross per capita in Mali was 88.35 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Mali?
The highest recorded value was 107.04 in 2009.
What is the lowest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Mali?
The lowest recorded value was 20.73 in 1989.
How does Mali rank for horse meat, fresh or chilled (indigenous) — gross per capita?
Mali ranks 32nd out of 73 countries with data for 2024.
Is horse meat, fresh or chilled (indigenous) — gross per capita rising or falling in Mali?
Over the last ten years it is down 12.2%. The long-run trend across the full record is rising.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (indigenous) — Gross per capita in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014-2016/mali/

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About this data

Indicator
Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,931 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.