Hop cones — Production in Germany

Germany: Hop cones — Production was 46,500 t in 2024. ▲ Rising

Latest (2024)
46,500 t
Change on year
up 12.9%
World rank
1st
of 45 countries
All-time high
48,500 t
in 2019
All-time low
13,876 t
in 1961
Years of data
64
1961–2024

Hop cones — Production in Germany, 1961–2024

10.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, hop cones — production in Germany stood at 46,500 t.

Compared with earlier readings it is up 12.9% on the previous year and up 20.8% over ten years.

Over the whole period, hop cones — production in Germany peaked at 48,500 t in 2019 and was at its lowest, 13,876 t, in 1961.

Germany ranks 1st of 45 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Hop cones — Production in Germany, year by year

Annual values for Hop cones — Production in Germany, 1961 to 2024.
Year t Change
1961 13,876 t —
1962 16,886 t +21.7%
1963 20,747 t +22.9%
1964 20,994 t +1.2%
1965 20,108 t -4.2%
1966 20,270 t +0.8%
1967 25,346 t +25.0%
1968 24,657 t -2.7%
1969 25,408 t +3.0%
1970 29,269 t +15.2%
1971 26,864 t -8.2%
1972 32,900 t +22.5%
1973 41,015 t +24.7%
1974 35,866 t -12.6%
1975 35,382 t -1.3%
1976 31,070 t -12.2%
1977 39,963 t +28.6%
1978 32,703 t -18.2%
1979 34,882 t +6.7%
1980 29,252 t -16.1%
1981 36,100 t +23.4%
1982 45,834 t +27.0%
1983 40,416 t -11.8%
1984 38,720 t -4.2%
1985 39,094 t +1.0%
1986 37,964 t -2.9%
1987 34,618 t -8.8%
1988 34,359 t -0.7%
1989 35,025 t +1.9%
1990 30,425 t -13.1%
1991 36,461 t +19.8%
1992 29,139 t -20.1%
1993 42,469 t +45.7%
1994 28,754 t -32.3%
1995 34,128 t +18.7%
1996 39,513 t +15.8%
1997 34,085 t -13.7%
1998 30,920 t -9.3%
1999 27,914 t -9.7%
2000 29,301 t +5.0%
2001 31,742 t +8.3%
2002 32,273 t +1.7%
2003 25,355 t -21.4%
2004 33,202 t +30.9%
2005 34,456 t +3.8%
2006 28,510 t -17.3%
2007 32,140 t +12.7%
2008 39,675 t +23.4%
2009 31,346 t -21.0%
2010 34,249 t +9.3%
2011 38,068 t +11.2%
2012 34,434 t -9.5%
2013 27,533 t -20.0%
2014 38,487 t +39.8%
2015 28,350 t -26.3%
2016 32,053 t +13.1%
2017 32,504 t +1.4%
2018 41,800 t +28.6%
2019 48,500 t +16.0%
2020 46,900 t -3.3%
2021 47,900 t +2.1%
2022 34,400 t -28.2%
2023 41,200 t +19.8%
2024 46,500 t +12.9%

Germany compared with similar countries

  • Germany's 46,500 t is above the median for Europe & Central Asia, which is 110 t, 422.7× the median. (25 countries reporting)
  • Germany's 46,500 t is above the median for high income countries, which is 115 t, 404.3× the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,921 t 13,876 t 25,408 t 9
1970s 33,991 t 26,864 t 41,015 t 10
1980s 37,138 t 29,252 t 45,834 t 10
1990s 33,381 t 27,914 t 42,469 t 10
2000s 31,800 t 25,355 t 39,675 t 10
2010s 35,598 t 27,533 t 48,500 t 10
2020s 43,380 t 34,400 t 47,900 t 5

Countries ranked near Germany

  1. 2 Ethiopia 41,660 t compare
  2. 3 Czechoslovakia 11,300 t compare
  3. 3 Democratic People's Republic of Korea 2,022 t compare
  4. 4 USSR 8,900 t compare

See the full ranking of 68 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is hop cones — production in Germany?
Hop cones — production in Germany was 46,500 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hop cones — production recorded in Germany?
The highest recorded value was 48,500 t in 2019.
What is the lowest hop cones — production recorded in Germany?
The lowest recorded value was 13,876 t in 1961.
How does Germany rank for hop cones — production?
Germany ranks 1st out of 45 countries with data for 2024.
Is hop cones — production rising or falling in Germany?
Over the last ten years it is up 20.8%. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Production. Statizoid updates them automatically from the source API.

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Hop cones — Production in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/hop-cones-production/germany/

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About this data

Indicator
Hop cones — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 3,123 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.