Hop cones — Production in Belgium

Belgium: Hop cones — Production was 366.16 t in 2017. ▼ Falling

Latest (2017)
366.16 t
Change on year
up 10.7%
World rank
24th
of 45 countries
All-time high
500 t
in 2000
All-time low
229 t
in 2011
Years of data
18
2000–2017

Hop cones — Production in Belgium, 2000–2017

01002003004005002000200820172000: 500 t2001: 500 t2002: 500 t2003: 451 t2004: 395 t2005: 435 t2006: 388 t2007: 384 t2008: 350 t2009: 386 t2010: 400 t2011: 229 t2012: 361 t2013: 343 t2014: 299.4 t2015: 302.3 t2016: 330.8 t2017: 366.2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, hop cones — production in Belgium stood at 366.16 t.

Compared with earlier readings it is up 10.7% on the previous year and down 4.6% over ten years.

Over the whole period, hop cones — production in Belgium peaked at 500 t in 2000 and was at its lowest, 229 t, in 2011.

Belgium ranks 24th of 45 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 18 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 428.9 t 350 t 500 t 10
2010s 328.96 t 229 t 400 t 8

Countries ranked near Belgium

  1. 21 Belgium-Luxembourg 486 t
  2. 22 Ukraine 400 t compare
  3. 23 Serbia and Montenegro 386 t compare
  4. 25 Austria 320 t compare
  5. 26 Romania 150 t compare
  6. 27 Italy 120 t

See the full ranking of 68 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is hop cones — production in Belgium?
Hop cones — production in Belgium was 366.16 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest hop cones — production recorded in Belgium?
The highest recorded value was 500 t in 2000.
What is the lowest hop cones — production recorded in Belgium?
The lowest recorded value was 229 t in 2011.
How does Belgium rank for hop cones — production?
Belgium ranks 24th out of 45 countries with data for 2017.
Is hop cones — production rising or falling in Belgium?
Over the last ten years it is down 4.6%. The long-run trend across the full record is falling.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Production. Statizoid updates them automatically from the source API.

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Hop cones — Production in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/hop-cones-production/belgium/

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About this data

Indicator
Hop cones — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 3,123 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.