Hop cones — Area harvested in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Hop cones — Area harvested was 38,889 ha in 2024. ◆ Volatile
Hop cones — Area harvested in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for hop cones — area harvested in Low Income Food Deficit Countries (LIFDCs) is 38,889 ha, measured in 2024.
That represents a change of down 1.5% on the previous year and up 17.7% over ten years.
Over the whole period, hop cones — area harvested in Low Income Food Deficit Countries (LIFDCs) peaked at 42,869 ha in 2018 and was at its lowest, 2,000 ha, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 2nd of 20 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Hop cones — Area harvested in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,000 ha | — |
| 1962 | 2,700 ha | +35.0% |
| 1963 | 3,000 ha | +11.1% |
| 1964 | 3,000 ha | +0.0% |
| 1965 | 3,000 ha | +0.0% |
| 1966 | 3,200 ha | +6.7% |
| 1967 | 3,200 ha | +0.0% |
| 1968 | 3,200 ha | +0.0% |
| 1969 | 3,000 ha | -6.2% |
| 1970 | 3,000 ha | +0.0% |
| 1971 | 3,000 ha | +0.0% |
| 1972 | 3,000 ha | +0.0% |
| 1973 | 3,000 ha | +0.0% |
| 1974 | 2,800 ha | -6.7% |
| 1975 | 2,800 ha | +0.0% |
| 1976 | 2,800 ha | +0.0% |
| 1977 | 2,600 ha | -7.1% |
| 1978 | 2,600 ha | +0.0% |
| 1979 | 3,000 ha | +15.4% |
| 1980 | 2,700 ha | -10.0% |
| 1981 | 2,600 ha | -3.7% |
| 1982 | 2,400 ha | -7.7% |
| 1983 | 2,600 ha | +8.3% |
| 1984 | 3,000 ha | +15.4% |
| 1985 | 3,400 ha | +13.3% |
| 1986 | 3,700 ha | +8.8% |
| 1987 | 3,900 ha | +5.4% |
| 1988 | 4,000 ha | +2.6% |
| 1989 | 4,000 ha | +0.0% |
| 1990 | 5,255 ha | +31.4% |
| 1991 | 4,009 ha | -23.7% |
| 1992 | 4,002 ha | -0.2% |
| 1993 | 18,900 ha | +372.3% |
| 1994 | 18,688 ha | -1.1% |
| 1995 | 18,500 ha | -1.0% |
| 1996 | 19,171 ha | +3.6% |
| 1997 | 20,206 ha | +5.4% |
| 1998 | 22,200 ha | +9.9% |
| 1999 | 23,232 ha | +4.6% |
| 2000 | 25,300 ha | +8.9% |
| 2001 | 22,848 ha | -9.7% |
| 2002 | 24,361 ha | +6.6% |
| 2003 | 25,292 ha | +3.8% |
| 2004 | 26,348 ha | +4.2% |
| 2005 | 27,374 ha | +3.9% |
| 2006 | 28,144 ha | +2.8% |
| 2007 | 29,614 ha | +5.2% |
| 2008 | 28,909 ha | -2.4% |
| 2009 | 28,598 ha | -1.1% |
| 2010 | 26,269 ha | -8.1% |
| 2011 | 27,164 ha | +3.4% |
| 2012 | 27,545 ha | +1.4% |
| 2013 | 29,326 ha | +6.5% |
| 2014 | 33,048 ha | +12.7% |
| 2015 | 32,974 ha | -0.2% |
| 2016 | 36,064 ha | +9.4% |
| 2017 | 35,931 ha | -0.4% |
| 2018 | 42,869 ha | +19.3% |
| 2019 | 39,272 ha | -8.4% |
| 2020 | 38,160 ha | -2.8% |
| 2021 | 38,823 ha | +1.7% |
| 2022 | 38,287 ha | -1.4% |
| 2023 | 39,480 ha | +3.1% |
| 2024 | 38,889 ha | -1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,922 ha | 2,000 ha | 3,200 ha | 9 |
| 1970s | 2,860 ha | 2,600 ha | 3,000 ha | 10 |
| 1980s | 3,230 ha | 2,400 ha | 4,000 ha | 10 |
| 1990s | 15,416 ha | 4,002 ha | 23,232 ha | 10 |
| 2000s | 26,679 ha | 22,848 ha | 29,614 ha | 10 |
| 2010s | 33,046 ha | 26,269 ha | 42,869 ha | 10 |
| 2020s | 38,728 ha | 38,160 ha | 39,480 ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.96 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.24 % change on previous year (2024)
Frequently asked questions
- What is hop cones — area harvested in Low Income Food Deficit Countries (LIFDCs)?
- Hop cones — area harvested in Low Income Food Deficit Countries (LIFDCs) was 38,889 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hop cones — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 42,869 ha in 2018.
- What is the lowest hop cones — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 2,000 ha in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for hop cones — area harvested?
- Low Income Food Deficit Countries (LIFDCs) ranks 2nd out of 20 groups with data for 2024.
- Is hop cones — area harvested rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 17.7%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.