Honey — Protein supply quantity in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Honey — Protein supply quantity was 443.1 t in 2023. ▲ Rising

Latest (2023)
443.1 t
Change on year
up 5.6%
Rank
15th
of 30 groups
All-time high
443.1 t
in 2023
All-time low
214.8 t
in 2019
Years of data
14
2010–2023

Honey — Protein supply quantity in Land Locked Developing Countries (LLDCs), 2010–2023

01002003004002010201620232010: 284.3 t2011: 244.4 t2012: 265.2 t2013: 263.5 t2014: 272.9 t2015: 301.3 t2016: 278.2 t2017: 285.9 t2018: 296.3 t2019: 214.8 t2020: 236.8 t2021: 236.7 t2022: 419.7 t2023: 443.1 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for honey — protein supply quantity in Land Locked Developing Countries (LLDCs) is 443.1 t, measured in 2023. That is the highest value across all 14 years on record.

That represents a change of up 5.6% on the previous year and up 68.1% over ten years.

Over the whole period, honey — protein supply quantity in Land Locked Developing Countries (LLDCs) peaked at 443.1 t in 2023 and was at its lowest, 214.8 t, in 2019.

That places Land Locked Developing Countries (LLDCs) 15th out of 30 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Honey — Protein supply quantity in Land Locked Developing Countries (LLDCs), year by year

Annual values for Honey — Protein supply quantity (t) in Land Locked Developing Countries (LLDCs), 2010 to 2023.
Year t Change
2010 284.34 t —
2011 244.38 t -14.1%
2012 265.16 t +8.5%
2013 263.54 t -0.6%
2014 272.89 t +3.5%
2015 301.32 t +10.4%
2016 278.22 t -7.7%
2017 285.89 t +2.8%
2018 296.29 t +3.6%
2019 214.8 t -27.5%
2020 236.77 t +10.2%
2021 236.74 t -0.0%
2022 419.72 t +77.3%
2023 443.1 t +5.6%

Biggest year-on-year movements

Years where Honey — Protein supply quantity in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 +77.3% 236.74 t 419.72 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 270.68 t 214.8 t 301.32 t 10
2020s 334.08 t 236.74 t 443.1 t 4

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 13 Sierra Leone 141.45 t compare
  2. 14 France 132.37 t compare
  3. 15 Canada 118.17 t compare
  4. 16 Mexico 114.38 t compare
  5. 17 United Republic of Tanzania 88.76 t compare
  6. 18 Republic of Korea 88.5 t compare

See the full ranking of 223 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is honey — protein supply quantity in Land Locked Developing Countries (LLDCs)?
Honey — protein supply quantity in Land Locked Developing Countries (LLDCs) was 443.1 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest honey — protein supply quantity recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 443.1 t in 2023.
What is the lowest honey — protein supply quantity recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 214.8 t in 2019.
How does Land Locked Developing Countries (LLDCs) rank for honey — protein supply quantity?
Land Locked Developing Countries (LLDCs) ranks 15th out of 30 groups with data for 2023.
Is honey — protein supply quantity rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 68.1%. The long-run trend across the full record is rising.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Honey — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Honey — Protein supply quantity in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/honey-protein-supply-quantity-t/land-locked-developing-countries-lldcs/

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About this data

Indicator
Honey — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,023 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.