Hen eggs in shell, fresh — Yield in Northern Africa

Northern Africa: Hen eggs in shell, fresh — Yield was 241 No/An in 2024. ▲ Rising

Latest (2024)
241 No/An
Change on year
down 1.6%
Rank
8th
of 41 groups
All-time high
245 No/An
in 2023
All-time low
94 No/An
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Yield in Northern Africa, 1961–2024

050100150200250196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in No/An.

Analysis

The most recent figure for hen eggs in shell, fresh — yield in Northern Africa is 241 No/An, measured in 2024.

Compared with earlier readings it is down 1.6% on the previous year and up 2.1% over ten years.

Over the whole period, hen eggs in shell, fresh — yield in Northern Africa peaked at 245 No/An in 2023 and was at its lowest, 94 No/An, in 1961.

That places Northern Africa 8th out of 41 groups with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 101.33 No/An 94 No/An 107 No/An 9
1970s 106.3 No/An 101 No/An 114 No/An 10
1980s 116.1 No/An 109 No/An 124 No/An 10
1990s 152.4 No/An 118 No/An 174 No/An 10
2000s 193.7 No/An 167 No/An 225 No/An 10
2010s 213.3 No/An 178 No/An 236 No/An 10
2020s 241.6 No/An 238 No/An 245 No/An 5

Countries ranked near Northern Africa

  1. 6 Chile 359 No/An compare
  2. 7 Egypt, Arab Republic of 356 No/An compare
  3. 8 Indonesia 353 No/An compare
  4. 9 Estonia, Republic of 327 No/An compare
  5. 10 Costa Rica 326 No/An compare
  6. 10 Jordan 326 No/An compare

See the full ranking of 238 places →

More agriculture & rural data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is hen eggs in shell, fresh — yield in Northern Africa?
Hen eggs in shell, fresh — yield in Northern Africa was 241 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield recorded in Northern Africa?
The highest recorded value was 245 No/An in 2023.
What is the lowest hen eggs in shell, fresh — yield recorded in Northern Africa?
The lowest recorded value was 94 No/An in 1961.
How does Northern Africa rank for hen eggs in shell, fresh — yield?
Northern Africa ranks 8th out of 41 groups with data for 2024.
Is hen eggs in shell, fresh — yield rising or falling in Northern Africa?
Over the last ten years it is up 2.1%. The long-run trend across the full record is rising.
Where does this Northern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Yield in Northern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield/northern-africa/

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About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.