Hen eggs in shell, fresh — Yield in Myanmar

Myanmar: Hen eggs in shell, fresh — Yield was 118 No/An in 2024. ▲ Rising

Latest (2024)
118 No/An
Change on year
up 0.9%
World rank
134th
of 189 countries
All-time high
143 No/An
in 2013
All-time low
35 No/An
in 1965
Years of data
64
1961–2024

Hen eggs in shell, fresh — Yield in Myanmar, 1961–2024

255075100125150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in No/An.

Analysis

Myanmar recorded 118 No/An for hen eggs in shell, fresh — yield in 2024.

Compared with earlier readings it is up 0.9% on the previous year and down 4.1% over ten years.

Over the whole period, hen eggs in shell, fresh — yield in Myanmar peaked at 143 No/An in 2013 and was at its lowest, 35 No/An, in 1965.

Myanmar ranks 134th of 189 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Hen eggs in shell, fresh — Yield in Myanmar, year by year

Annual values for Hen eggs in shell, fresh — Yield in Myanmar, 1961 to 2024.
Year No/An Change
1961 52 No/An —
1962 46 No/An -11.5%
1963 41 No/An -10.9%
1964 36 No/An -12.2%
1965 35 No/An -2.8%
1966 41 No/An +17.1%
1967 58 No/An +41.5%
1968 56 No/An -3.4%
1969 56 No/An +0.0%
1970 58 No/An +3.6%
1971 59 No/An +1.7%
1972 59 No/An +0.0%
1973 59 No/An +0.0%
1974 59 No/An +0.0%
1975 60 No/An +1.7%
1976 60 No/An +0.0%
1977 60 No/An +0.0%
1978 60 No/An +0.0%
1979 60 No/An +0.0%
1980 60 No/An +0.0%
1981 60 No/An +0.0%
1982 60 No/An +0.0%
1983 60 No/An +0.0%
1984 61 No/An +1.7%
1985 61 No/An +0.0%
1986 60 No/An -1.6%
1987 62 No/An +3.3%
1988 61 No/An -1.6%
1989 54 No/An -11.5%
1990 54 No/An +0.0%
1991 54 No/An +0.0%
1992 55 No/An +1.9%
1993 55 No/An +0.0%
1994 53 No/An -3.6%
1995 53 No/An +0.0%
1996 59 No/An +11.3%
1997 60 No/An +1.7%
1998 57 No/An -5.0%
1999 67 No/An +17.5%
2000 96 No/An +43.3%
2001 76 No/An -20.8%
2002 72 No/An -5.3%
2003 116 No/An +61.1%
2004 120 No/An +3.4%
2005 122 No/An +1.7%
2006 119 No/An -2.5%
2007 114 No/An -4.2%
2008 116 No/An +1.8%
2009 135 No/An +16.4%
2010 124 No/An -8.1%
2011 123 No/An -0.8%
2012 131 No/An +6.5%
2013 143 No/An +9.2%
2014 123 No/An -14.0%
2015 114 No/An -7.3%
2016 128 No/An +12.3%
2017 112 No/An -12.5%
2018 118 No/An +5.4%
2019 119 No/An +0.8%
2020 116 No/An -2.5%
2021 118 No/An +1.7%
2022 118 No/An +0.0%
2023 117 No/An -0.8%
2024 118 No/An +0.9%

Myanmar compared with similar countries

  • Myanmar's 118 No/An is above the median for lower middle income countries, which is 112.5 No/An, 1.0× the median. (40 countries reporting)
  • Myanmar's 118 No/An is below the median for East Asia & Pacific, which is 125 No/An, 94% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Yield in Myanmar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +61.1% 72 No/An 116 No/An
2000 +43.3% 67 No/An 96 No/An
1967 +41.5% 41 No/An 58 No/An

Averages by decade

DecadeAverage LowestHighest Years
1960s 46.78 No/An 35 No/An 58 No/An 9
1970s 59.4 No/An 58 No/An 60 No/An 10
1980s 59.9 No/An 54 No/An 62 No/An 10
1990s 56.7 No/An 53 No/An 67 No/An 10
2000s 108.6 No/An 72 No/An 135 No/An 10
2010s 123.5 No/An 112 No/An 143 No/An 10
2020s 117.4 No/An 116 No/An 118 No/An 5

Countries ranked near Myanmar

  1. 132 Kyrgyzstan 119 No/An compare
  2. 132 Nepal 119 No/An compare
  3. 135 Philippines 115 No/An compare
  4. 136 Samoa 114 No/An compare
  5. 137 Zambia 113 No/An compare

See the full ranking of 238 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is hen eggs in shell, fresh — yield in Myanmar?
Hen eggs in shell, fresh — yield in Myanmar was 118 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield recorded in Myanmar?
The highest recorded value was 143 No/An in 2013.
What is the lowest hen eggs in shell, fresh — yield recorded in Myanmar?
The lowest recorded value was 35 No/An in 1965.
How does Myanmar rank for hen eggs in shell, fresh — yield?
Myanmar ranks 134th out of 189 countries with data for 2024.
Is hen eggs in shell, fresh — yield rising or falling in Myanmar?
Over the last ten years it is down 4.1%. The long-run trend across the full record is rising.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Yield in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield/myanmar/

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About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.