Hen eggs in shell, fresh — Yield in Kenya

Kenya: Hen eggs in shell, fresh — Yield was 92 No/An in 2024. ▲ Rising

Latest (2024)
92 No/An
Change on year
down 6.1%
World rank
156th
of 189 countries
All-time high
111 No/An
in 2022
All-time low
53 No/An
in 1981
Years of data
64
1961–2024

Hen eggs in shell, fresh — Yield in Kenya, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in No/An.

Analysis

The most recent figure for hen eggs in shell, fresh — yield in Kenya is 92 No/An, measured in 2024.

The figure is down 6.1% on the previous year and up 16.5% over ten years.

Over the whole period, hen eggs in shell, fresh — yield in Kenya peaked at 111 No/An in 2022 and was at its lowest, 53 No/An, in 1981.

That places Kenya 156th out of 189 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Hen eggs in shell, fresh — Yield in Kenya, year by year

Annual values for Hen eggs in shell, fresh — Yield in Kenya, 1961 to 2024.
Year No/An Change
1961 65 No/An —
1962 65 No/An +0.0%
1963 65 No/An +0.0%
1964 65 No/An +0.0%
1965 65 No/An +0.0%
1966 63 No/An -3.1%
1967 63 No/An +0.0%
1968 63 No/An +0.0%
1969 62 No/An -1.6%
1970 62 No/An +0.0%
1971 60 No/An -3.2%
1972 60 No/An +0.0%
1973 60 No/An +0.0%
1974 57 No/An -5.0%
1975 57 No/An +0.0%
1976 57 No/An +0.0%
1977 57 No/An +0.0%
1978 56 No/An -1.8%
1979 58 No/An +3.6%
1980 56 No/An -3.4%
1981 53 No/An -5.4%
1982 53 No/An +0.0%
1983 53 No/An +0.0%
1984 53 No/An +0.0%
1985 53 No/An +0.0%
1986 100 No/An +88.7%
1987 100 No/An +0.0%
1988 100 No/An +0.0%
1989 100 No/An +0.0%
1990 100 No/An +0.0%
1991 101 No/An +1.0%
1992 100 No/An -1.0%
1993 100 No/An +0.0%
1994 100 No/An +0.0%
1995 99 No/An -1.0%
1996 102 No/An +3.0%
1997 100 No/An -2.0%
1998 100 No/An +0.0%
1999 100 No/An +0.0%
2000 100 No/An +0.0%
2001 100 No/An +0.0%
2002 110 No/An +10.0%
2003 100 No/An -9.1%
2004 101 No/An +1.0%
2005 100 No/An -1.0%
2006 100 No/An +0.0%
2007 100 No/An +0.0%
2008 100 No/An +0.0%
2009 100 No/An +0.0%
2010 100 No/An +0.0%
2011 101 No/An +1.0%
2012 103 No/An +2.0%
2013 104 No/An +1.0%
2014 79 No/An -24.0%
2015 85 No/An +7.6%
2016 89 No/An +4.7%
2017 96 No/An +7.9%
2018 97 No/An +1.0%
2019 95 No/An -2.1%
2020 105 No/An +10.5%
2021 84 No/An -20.0%
2022 111 No/An +32.1%
2023 98 No/An -11.7%
2024 92 No/An -6.1%

Kenya compared with similar countries

  • Kenya's 92 No/An is below the median for lower middle income countries, which is 112.5 No/An, 82% of the median. (40 countries reporting)
  • Kenya's 92 No/An is below the median for Sub-Saharan Africa, which is 100 No/An, 92% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Yield in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +88.7% 53 No/An 100 No/An
2022 +32.1% 84 No/An 111 No/An

Averages by decade

DecadeAverage LowestHighest Years
1960s 64 No/An 62 No/An 65 No/An 9
1970s 58.4 No/An 56 No/An 62 No/An 10
1980s 72.1 No/An 53 No/An 100 No/An 10
1990s 100.2 No/An 99 No/An 102 No/An 10
2000s 101.1 No/An 100 No/An 110 No/An 10
2010s 94.9 No/An 79 No/An 104 No/An 10
2020s 98 No/An 84 No/An 111 No/An 5

Countries ranked near Kenya

  1. 155 Cambodia 96 No/An compare
  2. 156 Lesotho 92 No/An compare
  3. 158 Sudan (former) 90 No/An compare
  4. 159 Belize 89 No/An compare
  5. 159 Mauritania 89 No/An compare

See the full ranking of 238 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is hen eggs in shell, fresh — yield in Kenya?
Hen eggs in shell, fresh — yield in Kenya was 92 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield recorded in Kenya?
The highest recorded value was 111 No/An in 2022.
What is the lowest hen eggs in shell, fresh — yield recorded in Kenya?
The lowest recorded value was 53 No/An in 1981.
How does Kenya rank for hen eggs in shell, fresh — yield?
Kenya ranks 156th out of 189 countries with data for 2024.
Is hen eggs in shell, fresh — yield rising or falling in Kenya?
Over the last ten years it is up 16.5%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Yield in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield/kenya/

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About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.