Hen eggs in shell, fresh — Yield in Kenya
Kenya: Hen eggs in shell, fresh — Yield was 92 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Kenya, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
The most recent figure for hen eggs in shell, fresh — yield in Kenya is 92 No/An, measured in 2024.
The figure is down 6.1% on the previous year and up 16.5% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Kenya peaked at 111 No/An in 2022 and was at its lowest, 53 No/An, in 1981.
That places Kenya 207th out of 249 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Yield in Kenya, year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 65 No/An | — |
| 1962 | 65 No/An | +0.0% |
| 1963 | 65 No/An | +0.0% |
| 1964 | 65 No/An | +0.0% |
| 1965 | 65 No/An | +0.0% |
| 1966 | 63 No/An | -3.1% |
| 1967 | 63 No/An | +0.0% |
| 1968 | 63 No/An | +0.0% |
| 1969 | 62 No/An | -1.6% |
| 1970 | 62 No/An | +0.0% |
| 1971 | 60 No/An | -3.2% |
| 1972 | 60 No/An | +0.0% |
| 1973 | 60 No/An | +0.0% |
| 1974 | 57 No/An | -5.0% |
| 1975 | 57 No/An | +0.0% |
| 1976 | 57 No/An | +0.0% |
| 1977 | 57 No/An | +0.0% |
| 1978 | 56 No/An | -1.8% |
| 1979 | 58 No/An | +3.6% |
| 1980 | 56 No/An | -3.4% |
| 1981 | 53 No/An | -5.4% |
| 1982 | 53 No/An | +0.0% |
| 1983 | 53 No/An | +0.0% |
| 1984 | 53 No/An | +0.0% |
| 1985 | 53 No/An | +0.0% |
| 1986 | 100 No/An | +88.7% |
| 1987 | 100 No/An | +0.0% |
| 1988 | 100 No/An | +0.0% |
| 1989 | 100 No/An | +0.0% |
| 1990 | 100 No/An | +0.0% |
| 1991 | 101 No/An | +1.0% |
| 1992 | 100 No/An | -1.0% |
| 1993 | 100 No/An | +0.0% |
| 1994 | 100 No/An | +0.0% |
| 1995 | 99 No/An | -1.0% |
| 1996 | 102 No/An | +3.0% |
| 1997 | 100 No/An | -2.0% |
| 1998 | 100 No/An | +0.0% |
| 1999 | 100 No/An | +0.0% |
| 2000 | 100 No/An | +0.0% |
| 2001 | 100 No/An | +0.0% |
| 2002 | 110 No/An | +10.0% |
| 2003 | 100 No/An | -9.1% |
| 2004 | 101 No/An | +1.0% |
| 2005 | 100 No/An | -1.0% |
| 2006 | 100 No/An | +0.0% |
| 2007 | 100 No/An | +0.0% |
| 2008 | 100 No/An | +0.0% |
| 2009 | 100 No/An | +0.0% |
| 2010 | 100 No/An | +0.0% |
| 2011 | 101 No/An | +1.0% |
| 2012 | 103 No/An | +2.0% |
| 2013 | 104 No/An | +1.0% |
| 2014 | 79 No/An | -24.0% |
| 2015 | 85 No/An | +7.6% |
| 2016 | 89 No/An | +4.7% |
| 2017 | 96 No/An | +7.9% |
| 2018 | 97 No/An | +1.0% |
| 2019 | 95 No/An | -2.1% |
| 2020 | 105 No/An | +10.5% |
| 2021 | 84 No/An | -20.0% |
| 2022 | 111 No/An | +32.1% |
| 2023 | 98 No/An | -11.7% |
| 2024 | 92 No/An | -6.1% |
Kenya compared with similar countries
- Kenya's 92 No/An is below the median for lower middle income countries, which is 112.5 No/An, 82% of the median. (42 countries reporting)
- Kenya's 92 No/An is below the median for Sub-Saharan Africa, which is 100 No/An, 92% of the median. (45 countries reporting)
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Yield in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1986 | +88.7% | 53 No/An | 100 No/An |
| 2022 | +32.1% | 84 No/An | 111 No/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 64 No/An | 62 No/An | 65 No/An | 9 |
| 1970s | 58.4 No/An | 56 No/An | 62 No/An | 10 |
| 1980s | 72.1 No/An | 53 No/An | 100 No/An | 10 |
| 1990s | 100.2 No/An | 99 No/An | 102 No/An | 10 |
| 2000s | 101.1 No/An | 100 No/An | 110 No/An | 10 |
| 2010s | 94.9 No/An | 79 No/An | 104 No/An | 10 |
| 2020s | 98 No/An | 84 No/An | 111 No/An | 5 |
Countries ranked near Kenya
More agriculture & rural data for Kenya
- Cropland extent over the long-term, annual growth rate -0.9835 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1186 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.2405 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4888 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Kenya?
- Hen eggs in shell, fresh — yield in Kenya was 92 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Kenya?
- The highest recorded value was 111 No/An in 2022.
- What is the lowest hen eggs in shell, fresh — yield recorded in Kenya?
- The lowest recorded value was 53 No/An in 1981.
- How does Kenya rank for hen eggs in shell, fresh — yield?
- Kenya ranks 207th out of 249 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Kenya?
- Over the last ten years it is up 16.5%. The long-run trend across the full record is rising.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.